| 打顶对设施大棚鲜食蚕豆农艺性状和产量的影响 |
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| 引用本文： | 刘福来,;刘田,;张艳,;韩春龙,;李建,;董计成. 打顶对设施大棚鲜食蚕豆农艺性状和产量的影响[J]. 长江蔬菜, 2014, 0(16): 37-39 |
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| 作者姓名： | 刘福来, 刘田, 张艳, 韩春龙, 李建, 董计成 |
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| 作者单位： | [1]江苏如皋市农业科学研究所,226576; [2]江苏如皋市农业推广中心蔬菜办;,226576; [3]江苏如皋市气象局,226576; |
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| 基金项目： | 江苏省农业三新工程项目“设施水生蔬菜高产高效栽培技术及模式集成应用”（SXGC【2013】138） |
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| 摘 要： | 以鲜食大粒蚕豆通鲜2号芽苗为材料,研究了在不同的花丛时期打顶对设施大棚鲜食蚕豆产量、农艺性状及经济效益的影响。试验结果表明,当花开到第9丛时打顶后,收获的鲜食蚕豆市场效益较其他处理有所增加。
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| 关 键 词： | 大棚栽培 蚕豆 打顶 不同花丛 经济效益 |
Effects of Topping on Agronomic Traits and Yield of Greenhouse Fresh Broad Bean |
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| Affiliation: | LIU Fulai, LIU Tian, ZHANG Yan, HAN Chunlong, LI Jian, DONG Jicheng ( 1.Rugao Institute of Agricultural Sciences, Jiangsu 226576; 2.Rugao Vegetable Office of Agricultural Extension Center; 3.Rugao Bureau of Meteorology ) |
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| Abstract: | Taking the seedlings of Tongxian No.2 as material, we studied the effects of different topping periods on yield, agronomic characters and economic benefit of greenhouse fresh broad bean. The results showed that, when topping was made after the ninth clump of flowers bloomed, the treatment had better economic benefit than the other treatments. |
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| Keywords: | Greenhouse cultivation Broad bean Topping Different clump of flowers Economic benefit |
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