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东北梅花鹿茸二杠与三杈茸中总磷脂和牛磺酸含量的比较分析
引用本文:王艳红.东北梅花鹿茸二杠与三杈茸中总磷脂和牛磺酸含量的比较分析[J].经济动物学报,2004,8(3):135-136.
作者姓名:王艳红
作者单位:吉林农业大学测试中心,长春,130118
摘    要:分别对 8对梅花鹿茸二杠茸与三杈茸中总磷酯和牛磺酸的含量进行了比较分析。结果表明 ,东北梅花鹿茸二杠茸与三杈茸之间的总磷脂和牛磺酸含量差异不显著 (P >0 .0 5 )。

关 键 词:梅花鹿茸  二杠茸  三杈茸  总磷脂  牛磺酸  比较分析
文章编号:1007-7448(2004)03-0135-02
修稿时间:2004年7月7日

Comparative Analysis of Contents of Total Phospholipid and Taurine in Two-brached and Three-brached Velvet from Northeast Sika Deer
WANG Yan-hong.Comparative Analysis of Contents of Total Phospholipid and Taurine in Two-brached and Three-brached Velvet from Northeast Sika Deer[J].Journal of Economic Animal,2004,8(3):135-136.
Authors:WANG Yan-hong
Abstract:In this study, total phospholipid and taurine contents of thirteen pairs of two-branched and three branched velvet from sika deer were determined and analysized. Results: total phospholipid and taurine contents beween two branched and three-branched velvet have no obvious difference (P>0.05).
Keywords:northeast sika deer velvet  two-branched velvet  three-branched velvet  total phospolipid  taurine  comparative analysis
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