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陕北丘陵川台区保护地甜瓜应用酵素菌微肥试验初报
引用本文:王斌,;杨延军,;呼天星,;杨永春,;刘勤朝,;杨路,;任晓虹.陕北丘陵川台区保护地甜瓜应用酵素菌微肥试验初报[J].宁夏农林科技,2014(12):49-50.
作者姓名:王斌  ;杨延军  ;呼天星  ;杨永春  ;刘勤朝  ;杨路  ;任晓虹
作者单位:[1]延安职业技术学院,陕西延安716000; [2]陕西省延安市农产品质量安全检测中心,陕西延安716000; [3]陕西省延安市农业信息中心,陕西延安716000; [4]陕西省延安市宝塔区蔬菜局,陕西延安716000; [5]陕西省安塞县农业技术推广中心,陕西安塞717400
基金项目:陕西省延安市科学技术研究发展计划项目—陕北地区蔬菜保护地栽培中酵素菌微生物肥的引进及应用研究(2013—KN25)
摘    要:选用翠宝甜瓜为试验材料,在里外双膜覆盖的保护地栽培环境条件下就酵素菌微肥肥效进行了试验研究,结果表明:施用酵素菌肥处理较对照开花期、成熟期提前,绿叶期延长,增产效应突出,具有较好的推广应用前景。

关 键 词:酵素菌  甜瓜  保护地栽培  产量

Preliminary Report on Test of Application of Ferment Bacteria Fertilizer to Protected Muskmelon in Hilly Area of Northern Shaanxi
Institution:WANG Bin et al. (Yan'an Vocational Technique College,Yan'an, Shaanxi 716000)
Abstract:Cuibao muskmelon was selected as the test material,an experimental study was conducted to explore the efficiency of the ferment bacteria fertilizer under the condition of the cultivation environment on the protected land with the double film mulching inside and outside. The results showed that the blossom period and mature period of the muskmelons used the ferment bacteria fertilizer were early than that of the control,the green period was extended, the yield increasing effect was outstanding and it has a good application prospect.
Keywords:Ferment bacteria  Muskmelon  Protected cultivation  Yield
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