| Institution: | 1. Key Laboratory of Crop Water Use and Regulation, Ministry of Agriculture, Farmland Irrigation Research Institute, Chinese Academy of Agricultural Sciences (CAAS), Xinxiang 453003, PR China;2. School of Water Conservancy, North China University of Water Resources and Electric Power, Zhengzhou 450045, PR China;1. Tianjin Crop Institute, Tianjin Academy of Agriculture Sciences, Tianjin, 300384, China;2. Beijing Research Center of Intelligent Equipment for Agriculture, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China;3. College of Agronomy and Biotechnology, China Agriculture University, Beijing, 100094, China;1. Estación Experimental de Aula Dei, Consejo Superior de Investigaciones Científicas (EEAD-CSIC), Avda. Montañana 1005, Zaragoza, E-50059, Spain;2. Instituto Pirenaico de Ecología, Consejo Superior de Investigaciones Científicas (IPE-CSIC), Avda. Montañana 1005, Zaragoza, E-50059, Spain;3. Departamento de Geografía, Universitat de les Illes Balears, Cra. de Valldemossa, km 7.5, Palma de Mallorca, E-07122, Spain;1. Agricultural Research Council, Vegetable and Ornamental Plants, Private Bag X293, Pretoria, 0001, South Africa;2. University of Pretoria, Private Bag X20, Hatfield, 0028, South Africa;3. South African Weather Service, Private Bag X097, Pretoria, 0001, South Africa;4. School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, Pietermaritzburg, South Africa;1. Agricultural and Food Engineering Department, Indian Institute of Technology, Kharagpur 721302, India;2. School of Infrastructure, Indian Institute of Technology, Bhubaneswar 751013, India;3. Oceans, Rivers, Atmosphere and Land Sciences, Indian Institute of Technology, Kharagpur 721302, India;4. Government of West Bengal, Mathabhanga, Coochbehar, 736146, India |
