橡实粉性质及酶解条件研究 |
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引用本文: | 韩伟,张全,佟明友,关浩,姚秀清,金一.橡实粉性质及酶解条件研究[J].安徽农业科学,2013(14):6450-6451. |
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作者姓名: | 韩伟 张全 佟明友 关浩 姚秀清 金一 |
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作者单位: | 1. 辽宁石油化工大学环境与生物工程学院,辽宁抚顺113001;抚顺石油化工研究院生物化工部,辽宁抚顺113001 2. 抚顺石油化工研究院生物化工部,辽宁抚顺,113001 3. 辽宁石油化工大学环境与生物工程学院,辽宁抚顺,113001 4. 中国海洋大学海洋生命学院,山东青岛,266001 |
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摘 要: | 目的]分析橡实粉的性质及其乳液的液化条件。方法]对橡实粉的性质、橡实粉料液浓度、pH进行了考察,研究橡实粉乳液的液化条件及对后续糖化生成葡萄糖的影响。结果]确定了橡实粉较优的液化条件:料液浓度为32%,pH为5.8,在此条件下可获得14.4%的水解葡萄糖。结论]研究可为橡实粉的综合利用提供参考依据。
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关 键 词: | 橡实 酶解 液化 |
Research on Acorn Powder Property and Enzymolysis |
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Institution: | HAN Wei et al (School of Environmental and Biological Engineering, Liaoning Shihua University, Fushun, Liaoning 113001 ) |
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Abstract: | Objective ] To analyze acorn powder properties and emulsion liquefaction conditions. Method ] The property, liquid concentration, pH of acorn powder were investigated, effects of emulsion liquefaction conditions on subsequent saccharification to produce glucose were studied. Result] The optimal liquefaction conditions are: liquid concentration 32%, pH 5.8, under the above conditions, 14.4% hydrolysis glucose could be obtained. Conclusion] The study can orovide reference basis for comorehensive utilization of acorn powder. |
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Keywords: | Acorn Enzymolysis Liquefaction |
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