| 花生DNA导入栽培大豆的研究初报 |
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| 引用本文： | 王丕武,许守民.花生DNA导入栽培大豆的研究初报[J].吉林农业大学学报,1992,14(3):1-3. |
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| 作者姓名： | 王丕武 许守民 |
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| 作者单位： | 吉林农业大学
(王丕武，王蕴波，宋惠，张晓玲，邬信康)，东北师范大学生物系(许守民) |
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| 摘 要： | 利用外源DNA导入技术,将花生DNA导入栽培大豆受体中,并引起了受体的叶片大小、花色、茸毛色、结荚习性、粒形、种皮色、脐色、株高、成熟期、主茎节数和产量性状的广泛变异。超氧物歧化酶(SOD)同工酶鉴定结果表明,在D_2变异株中存在着供体的谱带。
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| 关 键 词： | 花生 大豆 变异 DNA导入 |
A Preliminary Report On The Exogenous DNA Of Peanut Introduction Into Soybean (Glycine max. ) |
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| Wang Peiwu.A Preliminary Report On The Exogenous DNA Of Peanut Introduction Into Soybean (Glycine max. )[J].Journal of Jilin Agricultural University,1992,14(3):1-3. |
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| Authors: | Wang Peiwu |
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| Abstract: | By the technique of exogenous DNA introduction, peanut DNA was introduced into soybean (Glycine max. ) and extensive variations were observed in receptor among the characters of blade size, flower color, pubescene color, hilum color, plant height, growth period, node numbers of main stem and yield components. The result of SOD isozyme analysis showed there were two bands of donor in D2 variant. |
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| Keywords: | Peanut soybean (Glycine max ) DNA introduction variation |
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