| 风味4号甜瓜设施栽培技术 |
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| 引用本文： | 汤谧,别之龙,张保才,李静,吴明珠,伊鸿平,冯炯鑫.风味4号甜瓜设施栽培技术[J].长江蔬菜,2009(4). |
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| 作者姓名： | 汤谧 别之龙 张保才 李静 吴明珠 伊鸿平 冯炯鑫 |
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| 作者单位： | 1. 华中农业大学园艺林学学院,园艺植物生物学教育部重点实验室,武汉,430070
2. 新疆农业科学院哈密瓜研究中心 |
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| 基金项目： | 国家科技支撑计划，武汉市科技攻关计划 |
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| 摘 要： | 介绍了风味4号甜瓜的品种特性,基于前期多年多点的栽培经验,提出了设施栽培下风味4号的各项管理技术,包括育苗、定植、栽培管理和采收等环节,旨在建立标准化的栽培技术体系,为该品种的推广应用提供指导.
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| 关 键 词： | 甜瓜 设施 栽培技术 |
Culture Techniques of "Flavor No.4" Melon Under Protected Horticulture |
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| TANG Mi,BIE Zhilong,ZHANG Baocai,LI Jing,WU Mingzhu,YI Hongping,FENG Jongxin.Culture Techniques of "Flavor No.4" Melon Under Protected Horticulture[J].Journal of Changjiang Vegetables,2009(4). |
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| Authors: | TANG Mi BIE Zhilong ZHANG Baocai LI Jing WU Mingzhu YI Hongping FENG Jongxin |
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| Institution: | 1.College of Horticulture and Forestry;Huazhong Agricultural University/Key Laboratory of Horticultural Plant Biology;Ministry of Education;Wuhan 430070;2.Research Center of Cantaloup;Xinjiang Academy of Agricultural Science |
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| Abstract: | Cultivar characteristics of "Flavor No.4" melon were introduced,and culture techniques under protected horticulture were put forward based on the culture experiences in different sites and different years,and the techniques mainly concentrated on seedling,planting,field management and harvesting.The aim is to set up standard culture techniques of "Flavor No.4" melon,which is very important for the demonstration of this cultivar. |
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| Keywords: | Melon Protected culture Culture techniques |
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