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Identification of potato scab-causing Streptomyces sp. occurring in strongly acidic soils in Saga Prefecture in Japan
Authors:Nobuya Tashiro  Kayo Manabe  Akihiko Saito  Kiyotaka Miyashita
Institution:1. Saga Prefectural Upland Farming Research and Extension Center, 1471-6 Hayata, Chinzei, Karatsu, Saga, 847-0326, Japan
2. Nippon Steel Kankyo Engineering Co. Ltd, 2-1-13 Umezono, Tsukuba, Ibaraki, 305-0045, Japan
3. Department of Materials and Life Science, Shizuoka Institute of Science and Technology, 2200-2 Toyosawa, Fukuroi, Shizuoka, 437-8555, Japan
4. National Institute for Agro-Environmental Sciences, 3-1-3 Kannondai, Tsukuba, Ibaraki, 305-8604, Japan
Abstract:Acid scab of potatoes occurs frequently in strongly acidic soils at pH 3.9–5.2. On the basis of the phylogenetic relationships derived from 16S rDNA sequences and physiological characteristics, we identified the organism causing this disease in potatoes grown in the Uwaba district of Saga Prefecture, Kyushu Island, southwest Japan, as Streptomyces acidiscabies. Another pathogen that occurred more frequently in weakly acidic to neutral soils, rather than strongly acidic soils, was identified as S. scabiei. Streptomyces acidiscabies tended to produce superficial lesions, while S. scabiei mostly produced raised and/or erumpent lesions.
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