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枣发育过程中不同部位果皮矿质元素含量变化的研究
引用本文:赵利琴,尹鲁波,刘和,卢贵宾,郝燕燕.枣发育过程中不同部位果皮矿质元素含量变化的研究[J].山西农业大学学报(自然科学版),2013,33(1).
作者姓名:赵利琴  尹鲁波  刘和  卢贵宾  郝燕燕
作者单位:1. 山西农业大学园艺学院,山西太谷,030801
2. 山西林业职业技术学院,山西太原,030009
3. 山西林业科学研究院,山西太原,030002
基金项目:国家自然基金,林业公益性行业科研专项项目基金
摘    要:为了研究枣果实中不同矿质元素对枣裂果的影响,对壶瓶枣果实不同部位的果皮进行矿质元素含量的分析。结果表明,枣果实果皮中主要矿质元素含量大小顺序为:钾(K)>钙(Ca)>镁(Mg)>铁(Fe)>锌(Zn)>锰(Mn),其中,Ca和Mg的含量在盛花后35d呈现下降趋势,Mn、Fe、Zn含量在盛花后50d呈现下降趋势。对这些矿质元素的组织差异性分析表明,Mg、Fe、Zn含量在盛花后50d和65d时,果底显著高于果肩和赤道部,Mn含量在盛花后50d和65d时,果肩显著高于果底。

关 键 词:壶瓶枣  矿质元素  果皮

Changes of Mineral Element Content in Different Parts of Fruit Peel during the Development of Jujube Fruit
Zhao Liqin , Yin Lubo , Liu He , Lu Guibin , Hao Yanyan.Changes of Mineral Element Content in Different Parts of Fruit Peel during the Development of Jujube Fruit[J].Journal of Shanxi Agricultural University,2013,33(1).
Authors:Zhao Liqin  Yin Lubo  Liu He  Lu Guibin  Hao Yanyan
Abstract:In order to study the impact of mineral elements on the cracking of the jujube fruit,the content of different mineral elements in different parts of 'Huping' jujube fruit peel was analysed.The results showed that the major mineral element content in jujube fruit peel was potassium(K)> calcium(Ca)> magnesium(Mg)> iron(Fe) > zinc(Zn)> manganese(Mn).The content of Ca and Mg were decreased in 35 d after full bloom,and the content of Mn,Fe and Zn were decreased in 50 d after full bloom.By analysing the content of these mineral elements in different tissue,the results showed that Mg,Fe and Zn content around the style were significantly higher than that in the stalk and equator of jujube fruit in 50 days and 65 days after full bloom,while Mn content around the stalk were significantly higher than that in the style of the jujube fruit in 50 days and 65 days after full bloom.
Keywords:Jujube fruit  Mineral elements  Fruit peel
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