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小麦高分子量谷蛋白亚基研究进展
引用本文:任卫国,张华文,田纪春,管延安,杨延兵.小麦高分子量谷蛋白亚基研究进展[J].中国农学通报,2006,22(8):60-60.
作者姓名:任卫国  张华文  田纪春  管延安  杨延兵
作者单位:1. 聊城市农科所,山东,聊城,252058
2. 山东省农业科学院作物研究所,山东,济南,250100
3. 山东农业大学农学院,山东,泰安,271018
基金项目:国家计委“国家大型优质小麦生产基地项目”(2000-1405)和山东省科技厅“超级小麦育种计划研究项目”(2003-108)资助.
摘    要:主要介绍了HMW-GS与小麦烘烤品质的关系及电泳技术、免疫化学技术和分子标记技术在HMW-GS研究中的应用,综述了国内外在HMW-GS研究中应用的各种材料及优缺点,同时论述了HMW-GS研究在小麦育种中的应用,提出对HMW-GS进行定量分析及各HMW-GS质和量对品质的影响进行进一步研究的可行性

关 键 词:蓖麻  蓖麻  雌性单株  高空压接  时期  
收稿时间:2006-05-10
修稿时间:2006-05-10

Advances in the Study on High Molecular Weight Glutenin Subunits of Wheat
Ren Weiguo,Zhang Huawen,TianJichun,Guan Yanan,Yang Yanbing.Advances in the Study on High Molecular Weight Glutenin Subunits of Wheat[J].Chinese Agricultural Science Bulletin,2006,22(8):60-60.
Authors:Ren Weiguo  Zhang Huawen  TianJichun  Guan Yanan  Yang Yanbing
Institution:(1Liaocheng Academy of Agricultural Sciences, Liaocheng 252058; 2Crop Research Institute, Shandong Academy of Agricultural Sciences, Jinan 250100; 3Agronomy College, Shandong Agricultural University, Taian 271018)
Abstract:In this paper, the relationships between HMW-GS and the wheat baking quality was discussed, and the application of electrophoresis, immunochemistry and molecular markers in the HMW-GS research were introduced. The advantages and disadvantages of materials in HMW-GS research were reviewed. The applications of HMW-GS in wheat breeding were stated. This paper also brought up the feasibility of the reseach about quantitative and quality of HMW-GS on wheat quality.
Keywords:Wheat  HMW-GS  Baking quality
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