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不同施氮水平下菠萝蜜幼苗根系生长及氮素吸收特征
引用本文:白亭玉,苏兰茜,鱼欢,吴刚,谭乐和.不同施氮水平下菠萝蜜幼苗根系生长及氮素吸收特征[J].热带作物学报,2019,40(6):1083-1088.
作者姓名:白亭玉  苏兰茜  鱼欢  吴刚  谭乐和
作者单位:中国热带农业科学院香料饮料研究所,海南万宁 571533
基金项目:海南省自然科学基金青年基金项目(318QN278);中国热带农业科学院基本科研业务费(1630142017018)
摘    要:为探究酰胺态氮肥在菠萝蜜苗期的最佳施用量,本试验以马来西亚1号嫁接苗为试验材料,比较不同施氮量对菠萝蜜幼苗根系生长及氮素吸收积累的影响。结果表明:随着施氮量增加,菠萝蜜幼苗叶片、茎秆、地上部和整株生物量,叶片氮素累积量、茎秆氮素累积量和总氮素累积量均呈先升高后降低的趋势,且均在施氮量为N1(5g/株)时达最大值;根系生物量和根冠比在N1时达最小值。根系氮素累积量随着施氮量增加呈增长趋势。总根长、根系总表面积及根系体积随着施氮量增加呈降低趋势,其中N1水平与N0(0 g/株)无显著性差异。总根长、根系总表面积、根系体积与地上部干重呈显著正相关关系。施肥、地上部氮素累积量和总根长单个因子以及三者共同解释菠萝蜜苗生物量变化的比例为90.1%。综上,在本试验条件下,菠萝蜜幼苗适宜的施氮量为5 g/株,可作为菠萝蜜苗期施肥的参考值。

关 键 词:菠萝蜜  施氮量  根系形态  氮素积累
收稿时间:2018-10-29

Root Growth and Nitrogen Uptake of Jackfruit Seedlings Under Different Nitrogen Levels
BAI Tingyu,SU Lanxi,YU Huan,WU Gang,TAN Lehe.Root Growth and Nitrogen Uptake of Jackfruit Seedlings Under Different Nitrogen Levels[J].Chinese Journal of Tropical Crops,2019,40(6):1083-1088.
Authors:BAI Tingyu  SU Lanxi  YU Huan  WU Gang  TAN Lehe
Institution:Spice and Beverage Research Institute, Chinese Academy of Tropical Agricultural Sciences, Wanning, Hainan 571533, China
Abstract:In order to explore a suitable application of amino nitrogen on jackfruit seedlings, this experiment used Malaysian No.1 grafted seedlings as the test materials to compare the effects of different nitrogen application on the root morphology and nitrogen accumulation of jackfruit seedlings. The results showed that with the increase of nitrogen level, the biomass of leaves, stems, shoots, total plant, and nitrogen accumulation of leaves, stems, total plant increased at first but decreased after the peak at N1 (5 g/plant), while the biomass of roots and ratio of roots and shoots reached a minimum at N1. The nitrogen accumulation in roots increased with the increase of nitrogen application. The total root length, total root surface area and total root volume decreased with the increase of nitrogen application, while there was no significant difference between N1 and N0 (0 g/plant). The total root length, total root surface area, total root volume were significantly positively correlated with dry weight of shoot. Fertilization, nitrogen accumulation of shoots and total root length and both of them accounted for 90.1% of the change in the biomass of jackfruit seedlings. In summary, the proper nitrogen nutrition was 5 g/plant in this experiment which could be used as a reference for jackfruit fertilization.
Keywords:jackfruit  nitrogen nutrition  root morphology  nitrogen accumulation  
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