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文心兰不同花期及花朵不同部位香气成分的变化
引用本文:张莹,李辛雷,王雁,田敏,范妙华.文心兰不同花期及花朵不同部位香气成分的变化[J].中国农业科学,2011,44(1):110-117.
作者姓名:张莹  李辛雷  王雁  田敏  范妙华
作者单位:(中国林业科学研究院亚热带林业研究所);
基金项目:浙江省自然科学基金项目(Y3100242); 中央级公益性科研院所基本科研业务费专项(RISF6928)
摘    要:目的]研究香水文心兰不同花期及花朵不同部位香气成分的变化规律,为了解文心兰香气的形成及释放机理提供参考依据.方法]采用固相微萃取和气相色谱-质谱联用(GC/MS)技术,分别测定香水文心兰不同花期和花朵不同部位的挥发性香气成分及其相对含量,并对其中的变化进行探讨.结果]香水文心兰花蕾期的香气组成成分有7种,始花期有...

关 键 词:香水文心兰  花期  花朵部位  香气成分  GC/MS技术
收稿时间:2010-01-05;

Changes of Aroma Components in Oncidium Sharry Baby in Different Florescence and Flower Parts
ZHANG Ying,LI Xin-lei,WANG Yan,TIAN Min,FAN Miao-hua.Changes of Aroma Components in Oncidium Sharry Baby in Different Florescence and Flower Parts[J].Scientia Agricultura Sinica,2011,44(1):110-117.
Authors:ZHANG Ying  LI Xin-lei  WANG Yan  TIAN Min  FAN Miao-hua
Institution:ZHANG Ying1,LI Xin-lei1,WANG Yan2,TIAN Min1,FAN Miao-hua1(1Research Institute of Subtropical Forest,Chinese Academy of Forestry,Fuyang 311400,Zhejiang,2Research Institute of Forestry,Beijing 100091)
Abstract:【Objective】 The aim of this experiment was to analyze the changes of aroma components in Oncidium Sharry Baby in different florescence and flower parts, and provide reference for finding out the formation and release mechanism of Oncidium.【Method】 Aroma components in different florescence and flower parts were analyzed by solid phase micro-extraction and GC/MS technology. Volatile changes were also studied. 【Result】 There were 7 components identified at bud stage, 22 at first flowering stage, 24 at flowering stage and 41 at declining period. With the flower blooming and senescence, the contents of alkenes, alcohol and esters raised, and the contents of aldehydes and ketones, and alkanes decreased. There were 97 components identified in gynandrium, 71 in leans petal and 89 in labellum. In gynandrium and leans petal, the relative content of alcohol compounds was the highest, 25.36% and 58.16%, respectively. In labellum, the relative content of alkenes compounds was 49.17%, which was the highest.【Conclusion】 On the basis of above organoleptic evaluation and GC/MS results, alkenes is the most important compounds for Onc. Sharry Baby volatile. 3,7-dimethyl-1,3,6-Octatriene, (E)-2-Butenoic acid-2-(methylenecyclopropyl)prop-2-yl ester, 3,7-dimethyl-1,6- Octadien-3-ol and (Z)-3,7-dimethyl-2,6-Octadien-1-ol are the characteristic constituents of aroma. Labellum is probably the most important part that could influence the volatile releasing.
Keywords:Oncidium Sharry Baby  florescence  flower parts  aroma components  GC/MS  
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