| 抗氧化剂在猪精液冷冻保存中的作用 |
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| 引用本文： | 康乐毅,赵俊金,邓晓彬,程晨,刘刚,张永红,郭勇,邢凯,倪和民.抗氧化剂在猪精液冷冻保存中的作用[J].猪业科学,2020,37(10):44-47. |
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| 作者姓名： | 康乐毅 赵俊金 邓晓彬 程晨 刘刚 张永红 郭勇 邢凯 倪和民 |
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| 作者单位： | 北京农学院动物科学技术学院, 北京 102206,全国畜牧总站, 北京 100193,北京田园奥瑞生物科技有限公司, 北京 100096,中国农业出版社有限公司(数字出版与管理中心), 北京 100125,全国畜牧总站, 北京 100193,北京农学院动物科学技术学院, 北京 102206,北京农学院动物科学技术学院, 北京 102206,北京农学院动物科学技术学院, 北京 102206,北京农学院动物科学技术学院, 北京 102206 |
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| 基金项目： | 生猪产业技术体系北京市创新团队（BAIC02-2020）；北京市教委2019年度科技计划一般项目（KM201910020010） |
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| 摘 要： | 随着冷冻精液技术的发展，抗氧化剂作为精液稀释液中必不可少的一类成分，在降低精子的氧化损伤、提高精子活力质量上起到了关键的作用。文章对近些年来国内科研团队所使用的抗氧化剂进行综述，总结其对精液品质提升改善的能力，为猪精液冷冻技术的发展提供理论依据和参考。
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| 关 键 词： | 抗氧化剂 猪 冷冻精液 研究进展 |
| 收稿时间： | 2020/9/16 0:00:00 |
Research progress of antioxidants in cryopreservation of porcine semen |
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| Yueyi Kang,Junjin Zhao,Xiaobin Deng,Chen Cheng,Gang Liu,Yonghong Zhang,Yong Guo,Kai Xing and Hemin Ni.Research progress of antioxidants in cryopreservation of porcine semen[J].Swine Industry Science,2020,37(10):44-47. |
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| Authors: | Yueyi Kang Junjin Zhao Xiaobin Deng Chen Cheng Gang Liu Yonghong Zhang Yong Guo Kai Xing and Hemin Ni |
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| Institution: | College of Animal Science and Technology, Beijing University of Agriculture, Beijing 102206, China,National Animal Husbandry Service, Beijing 100193, China,Beijing Green Auris Biotechnology Co., Ltd., Beijing 100096, China,China Agriculture Press Co., Ltd., Beijing 100125, China,National Animal Husbandry Service, Beijing 100193, China,College of Animal Science and Technology, Beijing University of Agriculture, Beijing 102206, China,College of Animal Science and Technology, Beijing University of Agriculture, Beijing 102206, China,College of Animal Science and Technology, Beijing University of Agriculture, Beijing 102206, China and College of Animal Science and Technology, Beijing University of Agriculture, Beijing 102206, China |
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| Abstract: | With the development of frozen semen technology, antioxidants, as an essential component of semen diluent, play a key role in reducing the oxidative damage of sperm and improving the quality of sperm motility. In this paper, the antioxidants used by the domestic research teams in recent years were reviewed, and the ability of improving semen quality was observed to provide theoretical basis and reference for the development of pig semen freezing technology. |
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| Keywords: | Antioxidant Porcine sperm Oxidative damage |
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