Studies on the biology of black mould (Aspergillus niger) on temperate and tropical onions. 1. A comparison of sources of the disease in temperate and tropical field crops

Aspergillus niger colonies were present on 60–90% of the leaves sampled from onion crops grown under hot, tropical conditions (Shambat, Sudan), but only on 21% of leaves in crops grown under temperate conditions (Wellesbourne, UK). The seed stocks used in the Sudan were naturally contaminated with A. niger , whereas the fungus was absent from seed used in the UK. Inoculation of seed with A. niger resulted in an increase in the incidence of the fungus on onion plants (mean 83% of plants with affected leaves) in the field and on bulbs in store in crops grown in the UK. In the UK, A. niger is infrequent in the soil and air, but it is a major component of the soil and air mycoflora in the Sudan. Most of the bulbs grown in Sudan were contaminated with A. niger at harvest because of the high incidence of the fungus in the field.