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Estimation of potential water requirements using water footprint for the target of food self-sufficiency in South Korea
Authors:Seung-Hwan Yoo  Sang-Hyun Lee  Jin-Yong Choi  Jeong-Bin Im
Affiliation:1. Department of Agricultural and Biological Engineering, Purdue University, West Lafayette, IN, 47906, USA
2. Department of Biological and Agricultural Engineering, Texas A&M University, College Station, TX, 77840, USA
3. Department of Rural Systems Engineering, and Research Institute for Agriculture & Life Sciences, Seoul National University, Seoul, 151-921, Republic of Korea
4. Department of Agricultural Economic and Rural Development, and Research Institute for Agriculture & Life Sciences, Seoul National University, Seoul, 151-921, Republic of Korea
Abstract:
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