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Association mapping of oil content and fatty acid components in soybean |
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| Authors: | R H G Priolli J B Campos N S Stabellini J B Pinheiro N A Vello |
| Institution: | 1. Department of Genetics, ESALQ, USP, Av. Padua Dias 11, Piracicaba, SP, 13400-970, Brazil 2. ECOMAR, UNISANTA, R. Oswaldo Cruz 266, Santos, SP, 11045-970, Brazil |
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