转基因产品中PAT蛋白的酶联免疫检测

建立并优化了转基因油菜(Brassica campestris )中的PAT蛋白酶联免疫检测技术。首先通过Western杂交和酶活性分析鉴定了PAT蛋白的纯度和活性。然后以其为抗原免疫新西兰大白兔制备了PAT蛋白的多克隆抗体，并采用硫铵沉淀法和protein A-Sepharose 4B对其进行了纯化。所得抗体对PAT蛋白的检测限为2×10-5 mg/mL，且与植物源的几种结构功能相关蛋白均无交叉反应。然后对植物蛋白进行初步提取，应用酶联免疫检测技术对转基因油菜(MS1/RF1 and MS8/RF3)中的PAT蛋白进行了检测，结果表明ELISA能高效地鉴别转基因和非转基因油菜.

Enzyme Linked Immunosorbent Assay for PAT Protein Detection in Genetically Modifed Rape

The immunoassay method to detect genetically modified (GM) rape(Brassica campestris ) containing the phosphinothricin acetyltransferase (PAT) were developed and applied. The purified PAT was identified by Western blot and enzymic activity analysis. The polyclonal antibody against purified PAT protein was obtained and purified by both saturated ammonium sulfate method and protein A-Sepharose 4B. The sensitivity and cross-reactivity of polyclonal antibody has been demonstrated in ELISA test. The result of the ELISA for antiserum sensitivity was about 2×10-5 mg/mL and the cross-reactivity determined experimentally showed a high degree of specificity for the antiserum used, because values were all less than 0.1 %. The detections of transgenic plants were evaluated with two transgenic rapes (MS1/RF1 and MS8/RF3) and the transgenic rapes (MS1/RF1 and MS8/RF3) could be easily distinguished by ELISA.