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春小麦不同粒位籽粒结实率与粒重的初步研究
引用本文:何元龙,韩文英,张天英. 春小麦不同粒位籽粒结实率与粒重的初步研究[J]. 黑龙江八一农垦大学学报, 2003, 15(3): 10-12
作者姓名:何元龙  韩文英  张天英
作者单位:黑龙江八一农垦大学植物科技学院,密山,158308;黑龙江八一农垦大学植物科技学院,密山,158308;黑龙江八一农垦大学植物科技学院,密山,158308
摘    要:利用龙麦26和垦大4号两个小麦品种,调查了不同粒位结实率和粒重的情况.结果表明,小穗中结实率最高的小花为每小穗的最基部小花,结实率最高的小穗在每穗的中下部;小穗中最重的粒位为每小穗基部的第1粒位或第2粒位。粒重最高的小穗在每穗的中下部。

关 键 词:春小麦  结实率  粒重
文章编号:1002-2090(2003)03-0010-03
修稿时间:2003-03-24

Preliminary Study on Setting Percentage and Grain Weight of Different Ranked Grains of Spring Wheat
HE Yuan-long,HAN Wen-ying,ZHANG Tian-ying. Preliminary Study on Setting Percentage and Grain Weight of Different Ranked Grains of Spring Wheat[J]. journal of heilongjiang bayi agricultural university, 2003, 15(3): 10-12
Authors:HE Yuan-long  HAN Wen-ying  ZHANG Tian-ying
Abstract:In order to research the setting percentage and the grain weight of spring wheat, two varieties Longmai 26 and Kenda 4 were used. The results showed that the florets with highest setting percentage were located in lower part of spikelet, the spikelets with highest setting percentage were located in middle-lower part of ear, the highest weight grains lay on first or second place of spikelet, but the highest weight spikelets lay on lower position of ear.
Keywords:spring wheat  setting percentage  grain weight
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