| 扁玉螺血细胞体外凝结影响因子的研究 |
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| 引用本文： | 姜莹英,孔令瑶,王宜艳. 扁玉螺血细胞体外凝结影响因子的研究[J]. 安徽农业科学, 2007, 35(17): 5169-5170 |
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| 作者姓名： | 姜莹英 孔令瑶 王宜艳 |
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| 作者单位： | 鲁东大学生命科学学院,山东烟台,264025;鲁东大学生命科学学院,山东烟台,264025;鲁东大学生命科学学院,山东烟台,264025 |
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| 基金项目： | 鲁东大学大学生科技创新基金项目 |
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| 摘 要： | 以扁玉螺（Neverita didyma）血淋巴为试验材料,比较研究不同保存温度、时间及血细胞浓度与其血细胞凝结的关系。结果表明：血淋巴中血细胞的凝结程度随样品放置时间延长而呈现先升高后降低的变化规律,20℃条件下以放置20 min组的细胞凝结度最高。血细胞的凝结程度随血细胞浓度的升高而明显上升,细胞浓度为0.5×10^6个/ml的血淋巴样品20℃放置20 min后,91%的血细胞单独存在;而细胞浓度为7.6×10^6个/ml时,单个存在的血细胞仅有35%。血细胞的凝结程度随温度的降低而下降。
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| 关 键 词： | 扁玉螺 血细胞 细胞凝结 |
| 文章编号： | 0517-6611（2007）17-05169-02 |
| 修稿时间： | 2007-02-01 |
Study on Influence Factors of Haemocytes Clumping of Neverita didyma in Vitro |
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| JIANG Ying-ying et al. Study on Influence Factors of Haemocytes Clumping of Neverita didyma in Vitro[J]. Journal of Anhui Agricultural Sciences, 2007, 35(17): 5169-5170 |
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| Authors: | JIANG Ying-ying et al |
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| Affiliation: | College of Life Science, Ludong University, Yantai, Shandong 264025 |
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| Abstract: | Relationships between haemocytes clumping and storage temperature,time or haemocytes density of Neverita didyma were studied in this experiment.The results showed that cell clumping degree presented to go up first and then go down with the extension of storage time.The highest clumping degree was the group kept for 20 min under 20 ℃.Cell clumping degree obviously rose with the increase of haemocytes density.In the group of 0.5×106 cells/ml,the percentage of non-clumping haemocytes was 91 %.But in 7.6×106 cells/ml group,it was only 35 %.The clumping degree of haemocytes decreased with the descending of temperature. |
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| Keywords: | Neverita didyma Haemocytes Cell clumping |
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