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Cell wall degradation of tropical and temperate forage grasses measured by nylon bag and in vitro digestion techniques
Authors:Natsuki KASUYA  Qin XU  Yoshinao KOBAYASHI  Kiyoharu FUKUDA  Osamu ENISHI  Kenji IIYAMA  Hisao ITABASHI
Institution:Institute of Symbiotic Science and Technology, Tokyo University of Agriculture and Technology, Fuchu,;National Institute of Livestock and Grassland Science, Tsukuba, and;Asian Natural Environmental Sciences Center, University of Tokyo, Bunkyo, Tokyo, Japan
Abstract:Four tropical and four temperate grasses were subjected to nylon bag fiber degradation study with fistulated Holstein cattle as well as in vitro digestion with broad spectrum cellulase, and the degradability of cell wall carbohydrate and lignin for the respective forage grasses were determined. The degradability of neutral detergent fiber and acid detergent fiber for the same plant materials appeared to be similar, but that of acid detergent lignin was constantly lower. As for the plant materials used in the present study, Italian ryegrass, orchardgrass and guineagrass showed high degradability of fibers in nylon bag incubation, while setaria, cogongrass and wheat showed smaller degradability. In both nylon bag incubation and in vitro digestion experiments, the forage samples showing relatively lower degradability exhibited notably lower disappearance of xylose than that of glucose or arabinose. It was also observed that dry matter degradability correlated negatively with the initial content of esterified and/or etherified p‐coumaric acid. These results were assumed to be caused by the difference in resistance towards rumen microbial degradation due to the concentration of lignin‐carbohydrate complex.
Keywords:forage grass  in vitro digestibility  lignin carbohydrate complexes  nylon bag degradability
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