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球状壳聚糖树脂对茶多酚的吸附热力学和动力学研究
引用本文:李海燕,汪东风,Siaka.D,刘炳杰,张莉.球状壳聚糖树脂对茶多酚的吸附热力学和动力学研究[J].茶叶科学,2009,29(4).
作者姓名:李海燕  汪东风  Siaka.D  刘炳杰  张莉
作者单位:中国海洋大学,食品科学与工程学院,山东,青岛,266003
基金项目:山东省攻关项目(2007GG10009005);;青岛市科技发展计划项目(08-1-3-45-jch)
摘    要:采用反相悬浮交联法制备了球状壳聚糖树脂(RCM),通过静态吸附实验,研究了RCM对茶多酚的吸附热力学和动力学特性。结果表明:吸附等温线符合Laugmiur等温曲线,且平衡常数Kb随着温度升高而升高。吸附是非自发的、吸热的、熵增加的过程。吸附过程符合二级动力学吸附模型,吸附过程主要受粒子内扩散模型控制。

关 键 词:壳聚糖  茶多酚  热力学  动力学

Thermodynamics and Kinetics of Tea Polyphenols Adsorption onto Resins of Chitosan Microspheres
Siaka.D.Thermodynamics and Kinetics of Tea Polyphenols Adsorption onto Resins of Chitosan Microspheres[J].Journal of Tea Science,2009,29(4).
Authors:SiakaD
Institution:College of Food Science and Technology;Ocean University of China;Qingdao 266003;China
Abstract:Resins of chitosan microspheres (RCM) were prepared by using reverse phase suspension cross-linked polymerization. Static sorption experiments were carried out to study the adsorption kinetics and thermodynamics of tea polyphenols on RCM. The results indicated that the adsorption followed the Langmuir isotherm.The Langmuir equilibrium constant Kb increased with increasing temperature. The adsorption was a non-spontaneous endothermic process of increased entropy by studying thermodynamics of adsorption. The ...
Keywords:resins of chitosan microspheres  tea polyphenols  kinetics  thermodynamics  
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