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南京市郊菜地土壤中可溶性氟、氯、硫含量的调查
引用本文:潘秀琴,潘如圭,宋佩扬,管建国.南京市郊菜地土壤中可溶性氟、氯、硫含量的调查[J].金陵科技学院学报,1995(1).
作者姓名:潘秀琴  潘如圭  宋佩扬  管建国
作者单位:南京农业专科学校 (潘秀琴),江苏省植物研究所 (潘如圭),南京市蔬菜研究所 (宋佩扬),南京市蔬菜研究所(管建国)
摘    要:南京市郊菜土壤中可溶性氟、氯、硫均比对照区高,其含量的高低与各基地附近污染源的种类、数量、污染物的排放浓度密切相关,也与蔬菜可食部位中氟、氯、硫的含量相关。

关 键 词:菜地土壤        蔬菜  食用部位

Investigetaion of Soluble Fluorine (F), Chlorine (C1), and Sulphur (S) Content in Vegetalbe Plot Soil in the Suburbs of Nannjing
Pan Xiuqin.Investigetaion of Soluble Fluorine (F), Chlorine (C1), and Sulphur (S) Content in Vegetalbe Plot Soil in the Suburbs of Nannjing[J].Journal of Jinling Institute of Technology,1995(1).
Authors:Pan Xiuqin
Institution:Pan Xiuqin (Nanjing Research Institute of Vegetable}Pan Rugui (Jiangsu Research Institute of Plant) Song Peiyang Guan Jianguo (Nanjing College of Agriculture Technology)
Abstract:The solubility contents of Flourine Chlorine and Suphur in Vegetable plot in the suburbs are higher than contrast place. The level of their contents have direct bearing on the variety and quantity of pollution source nearly sampling place and excluded density of pollution matter.The contents of Fluorine , Chlorine and Sulphur in the soil are direct proportion with edible-part of vegetable.
Keywords:soil vegetable plot  fluorine  sulphur  chlorine  vegetable  edible-part  
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