The incidence and significance of ingested lead pellet poisoning in British Wildfowl

The objective of this study was to assess the extent of lead pellet ingestion by British wildfowl, particularly ducks and geese, and to examine regional variations. The gizzard contents of 2445 shot and 238 found-dead birds were examined, and lead concentrations were determined for 1620 liver and 1841 wing bone samples. In addition, X-ray photographs and blood samples were taken from live-caught birds. Ingested lead pellets were found in 3·2% of the birds examined. For a range of species, including pink-footed goose, white-fronted goose, barnacle goose, wigeon, teal, pintail, shoveler, scaup and moorhen, recorded incidences were either very low or zero. Relatively high incidences were noted for swans, greylag goose (7·1% of shot birds), gadwall (11·8%), mallard (4·2%), pochard (10·9%), tufted duck (11·7%) and goldeneye (6·7%). Most ingested pellets originated from shotguns, though anglers' split shot were found in one pochard and four mute swans. A marked seasonal variation in the extent of pellet ingestion was noted for mallard, with a peak in September, and evidence of high levels immediately before and after the shooting season. Pellet ingestion by mallard was found to be of widespread occurrence, though with considerable variation in recorded incidence from place to place. Inland areas tended to be worse, with the highest incidences recorded for birds shot at flight ponds and other freshwater bodies. Six per cent of mallard shot at inland sites contained ingested pellets, compared with 2·6% of those collected from coastal areas. The observed extent of pellet ingestion in British mallard is calculated directly to cause the death of at least 8000 each winter. Some measures that could be taken to alleviate the lead-poisoning problem in Britain are discussed, and progress of the USA's non-toxic pellet programme is examined.