| 小白菜和萝卜硝酸盐、亚硝酸盐含量控制技术研究 |
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| 引用本文： | 叶蔚锋,吴军,顾力,卞晓东,傅海科.小白菜和萝卜硝酸盐、亚硝酸盐含量控制技术研究[J].长江蔬菜,2009(22). |
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| 作者姓名： | 叶蔚锋 吴军 顾力 卞晓东 傅海科 |
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| 作者单位： | 1. 江苏无锡市蔬菜技术推广中心,214023
2. 无锡市惠山区蔬菜技术推广站 |
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| 基金项目： | 2008年度无锡市科技支持计划(农业攻关)项目 |
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| 摘 要： | 研究新型叶面肥、菌肥、土壤改良肥对小白菜、萝卜及土壤中硝酸盐、亚硝酸盐含量的影响.结果表明,在不影响产量的基础上,科学使用天然有机叶面肥、菌肥及土壤改良肥能有效降低蔬菜硝酸盐含量.
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| 关 键 词： | 十字花科蔬菜 硝酸盐含量 亚硝酸盐含量 |
Study on Control Technique of Nitrate and Nitrite Content in Main Cruciferous Vegetables |
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| YE Weifeng,WU Jun,GU Li,BIAN Xiaodong,FU Haike.Study on Control Technique of Nitrate and Nitrite Content in Main Cruciferous Vegetables[J].Journal of Changjiang Vegetables,2009(22). |
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| Authors: | YE Weifeng WU Jun GU Li BIAN Xiaodong FU Haike |
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| Institution: | YE Weifeng1,WU Jun1,GU Li1,BIAN Xiaodong2,FU Haike1 ( 1.Wuxi Extending Center of Vegerable Technique,Wuxi,Jiangsu 214023,2.Wuxi Huishan Extending Station of Vegerable Technique ) |
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| Abstract: | The effects of new foliar fertilizer, bacterial manure, soil improvement fertilizer were studied on cruciferous vegetables (pakchoi, radish) and the nitrate, nitrite content of soild by five experiments. The results shown that on the basis of not affecting the yield, natural organic foliar fertilizer, bacterial manure and soil improvement fertilizer scientifically could decrease the nitrate content. |
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| Keywords: | Cruciferous vegetables Nitrate content Nitrite content |
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