Variation in resistance to the grain aphid, Sitobion avenae (Sternorhynca: Aphididae), among diploid wheat genotypes: Multivariate analysis of agronomic data |
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Authors: | J. P. di Pietro C. M. Caillaud B. Chaubet J. S. Pierre M. Trottet |
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Affiliation: | INRA-ENSA, Laboratoire de Zoologie, BP 29, F-35650 Le Rheu, France;INRA, Département de génétique et d'amélioration des plantes, F-35650 Le Rheu, France;Department of Entomology, Comstock Hall, Cornell University, Ithaca NY 14853, USA |
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Abstract: | A collection of 87 ancient wheat genotypes, 67 Triticum monococcum, 13 Triticum boeoticum, seven Triticum urartu and one cultivar of the modern wheat Triticum aestivum (variety ‘Arminda’) were evaluated for resistance to the cereal aphid Sitobion avenae, the main damaging aphid pest on winter wheat in Europe. The intrinsic rate of natural increase (rm), which is regarded as a good estimate of the fitness of an aphid population, was used as an indicator for the level of plant resistance. Differentiation of the 88 plant genotypes into four distinct groups was achieved with a cluster analysis of the rm values. The modern wheat ‘Arminda’ was more susceptible than any of the ancient wheat genotypes tested (rm= 0.24, i.e. the aphid population doubled every 2.6 days). A second group of 19 plants ranged from relatively susceptible to moderately resistant (0.17 < rm < 0.21). Fifty–one plants were allocated to a third group and classified as resistant (0.09 < rm < 0.16). The last group contained 17 genotypes with a high level of resistance where aphid fitness was greatly reduced (0.02 < rm < 0.09, i.e. the aphid population doubled every 11.4 days or 7.7 days, respectively). Clustering of the accessions into the different phenetic groups did not follow the geographical origin of the wheat genotypes or the species to which they belong. These results show that ancient diploid wheats, all characterized by the genome A, present considerable interest for plant breeding for resistance to S. avenae in modern wheat. The potential use of these strong and partial sources of resistance for introduction of a stable and durable form of resistance to S. avenae in wheat is discussed. |
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Keywords: | Sitobion avenae Triticum spp cluster analysis plant resistance |
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