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丛枝菌根真菌对黄瓜立枯病的影响
引用本文:贺忠群,李焕秀,汤浩茹. 丛枝菌根真菌对黄瓜立枯病的影响[J]. 四川农业大学学报, 2010, 28(2): 200-204
作者姓名:贺忠群  李焕秀  汤浩茹
作者单位:四川农业大学,园艺学院,四川,雅安,625014
基金项目:四川省教育厅重点项目,国家科技支撑项目,四川农业大学双支计划项目 
摘    要:采用盆栽试验研究了接种丛枝菌根真菌(Glomus versiform)对黄瓜立枯病及抗病相关酶活性的影响。结果表明,黄瓜接种丛枝菌根真菌可显著促进黄瓜生长,并能显著抑制立枯病的发生,相对防治效果达67.1%,并可诱导黄瓜根系苯丙氨酸解氨酶、β-1,3-葡聚糖酶和几丁质酶3种抗病相关酶的活性,激活植物早期防御反应。

关 键 词:黄瓜  丛枝菌根真菌  立枯病  酶活性

Effect of Arbuscular Mycorrhizal Fungi on Cucumber Rhizoctonia Rot
HE Zhong-qun,LI Huan-xiu,TANG Hao-ru. Effect of Arbuscular Mycorrhizal Fungi on Cucumber Rhizoctonia Rot[J]. Journal of Sichuan Agricultural University, 2010, 28(2): 200-204
Authors:HE Zhong-qun  LI Huan-xiu  TANG Hao-ru
Abstract:This study was made on the effect of arbuscular mycorrhizal fungi(Glomus versiform) on cucumber rhizoctonia rot and the activity of the enzymes related to disease resistance by pot experiment.The results showed that the inoculation of arbuscular mycorrhizal fungi promoted plant growth of cucumber,inhibited the occurrence of rhizoctonia rot effectively,with the relative control effect being 67.1%,and induced the activity of phenylalanine ammonia-lyase,β-1,3-glucanase and chitinase related to disease resistance in roots,thus activating early defense response of the plant.
Keywords:cucumber  arbuscular mycorrhizal fungi  rhizoctonia rot  enzyme activity
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