| 新台糖16号4个品质性状的分析 |
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| 引用本文： | 曹干,陈景益,龙永惠,陈大钊. 新台糖16号4个品质性状的分析[J]. 亚热带农业研究, 1999, 0(1) |
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| 作者姓名： | 曹干 陈景益 龙永惠 陈大钊 |
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| 作者单位： | 广东省农业科学院作物研究所 |
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| 摘 要： | 新台糖１６号的糖分性状优良，早熟高糖特征明显，平均蔗糖分和１１月份蔗糖分明显高于新台糖１０号和粤糖６３—２３７。成熟后期蔗糖分不易下降。新台糖１６号的蔗汁重力纯度高，蔗汁还原糖分低，甘蔗纤维分与新台糖１０号的相当
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| 关 键 词： | 甘蔗品种；品质性状 |
Analysis on the 4 quality characters of sugarcane variety ROC 16 |
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| Cao Gan,Chen Jingyi,Long Yonghui,Chen Dazhao. Analysis on the 4 quality characters of sugarcane variety ROC 16[J]. Subtropical Agriculture Research, 1999, 0(1) |
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| Authors: | Cao Gan Chen Jingyi Long Yonghui Chen Dazhao |
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| Abstract: | Sugarcane variety ROC 16 had the excellent characters of prematurity and high sugar content. The average sugar content and sugar content at November were remarkbly higher than that of ROC 10 and Yuetang 63-237. At the end of crushing season, the sugar content still kept high and was not easy to draw down. The gravity purity was high and the reducing sugar content was low. The fiber content of cane was almost the same as that of ROC 10. |
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| Keywords: | sugarcane variety quality characters |
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