Evapotranspiration relationship with pan evaporation and evapotranspiration ratio of corn under different nitrogen levels and moisture regimes

In a field experiment with four moisture regimes and eight nitrogen levels, the ratios between evapotranspiration and pan evaporation ($\text{Et}\text{Eo}$) were low in the initial stages of crop growth and attained maximum values at 70–80% (20 and 40% available soil moisture depletion (ASMD)), 65% (60% ASMD) and 55% (80% ASMD) of the crop growth stage. Amongst nitrogen levels, the evapotranspiration ratio (ETR) was highest (3573) under no nitrogen and lowest (1312) with 180 kg N/ha. The 20% ASMD regime utilised less water (ETR= 1499 to produce a kilogram of grain than did the other moisture regimes. The lowest evapotranspiration ratio (914) was recorded with 20% ASMD and 180 kg N/ha in combination. The highest ETR (3954) was found with 60% ASMD and no nitrogen. An additive effect of nitrogen and moisture was found, in indicating that they can be substituted one for the other, when one of them becomes a constraint.