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蚕蛹蛋白高效分解菌的分离筛选及部分酶学性质的研究(英文)
引用本文:孔军,涂国全,邝哲师,赵祥杰,叶明强,罗国庆.蚕蛹蛋白高效分解菌的分离筛选及部分酶学性质的研究(英文)[J].农业科学与技术,2010,11(2).
作者姓名:孔军  涂国全  邝哲师  赵祥杰  叶明强  罗国庆
作者单位:孔军,KONG Jun(广东省农业科学院农业生物技术研究所,广东广州,510610;江西农业大学生物科学与工程学院,江西南昌,330045);涂国全,TU Guo-quan(江西农业大学生物科学与工程学院,江西南昌,330045);邝哲师,赵祥杰,叶明强,罗国庆,KUANG Zhe-shi,ZHAO Xiang-jie,YE Ming-qiang,LUO Guo-qing(广东省农业科学院农业生物技术研究所,广东广州,510610) 
基金项目:广东省农业攻关计划项目,粤港关键领域重点突破招标项目,国家现代农业产业技术体系建设专项资金资助项目 
摘    要:目的]获得蚕蛹蛋白高效分解菌,探索其有关酶学性质。方法]从腐败蚕蛹中采用稀释平板分离蛋白高效分解菌。先进行菌株的初筛:取采集的样品2g,分别加入装有LB培养基的摇瓶中,置摇床上180r/min,37℃培养4~5d。将发酵液稀释一定倍数,涂布法进行分离,根据酪素培养基中单菌落透明圈和菌落直径比值(H/C)大小,选取H/C比值较大的菌株进行复筛。将初筛得到的待测菌株接种于发酵培养基中,32℃摇床培养60h。发酵液离心(4000r/min,5min)后取上清,测定酶活力,并比较不同菌株发酵液蛋白酶pH、温度作用范围。对筛选出的菌株所产中性蛋白酶再进行pH值条件下酶活力稳定性测验,酶活力热稳定性试验,及不同金属离子对中性蛋白酶活力的影响试验。蚕蛹粉采用筛选出的菌株固体发酵后,于60℃烘箱烘干,测定其中小分子蛋白含量。结果]经筛选得到1株产中性蛋白酶的KB细菌,在摇瓶发酵条件下其酶活达到589.08U/ml,发酵蚕蛹粉后中小分子蛋白含量达到15.09%,比未发酵的对照和实验室现用菌株发酵分别提高了95.72%和15.67%,这表明KB菌株在蚕蛹粉发酵中优于实验室现用菌株。KB菌株所产中性蛋白酶在pH值6.5~9.0条件较稳定,pH值8.0为其最适pH值,在pH值8.0、温度55℃条件下处理0~30min时的酶活较稳定,残余酶活力在90.0%以上。结论]初步获得蚕蛹蛋白高效分解菌。

关 键 词:蚕蛹分解菌  分离筛选  中性蛋白酶  酶学性质

Isolating and Screening of Effective Decomposing Strain of Silkworm Chrysalis Protein and Study on Parts of Its Enzymatic Properties
KONG Jun,TU Guo-quan,KUANG Zhe-shi,ZHAO Xiang-jie,YE Ming-qiang,LUO Guo-qing.Isolating and Screening of Effective Decomposing Strain of Silkworm Chrysalis Protein and Study on Parts of Its Enzymatic Properties[J].Agricultural Science & Technology,2010,11(2).
Authors:KONG Jun  TU Guo-quan  KUANG Zhe-shi  ZHAO Xiang-jie  YE Ming-qiang  LUO Guo-qing
Institution:1.Institute of Agricultural Sciences; Guangdong Academy of Agricultural Sciences; Guangzhou 510610; 2.College of Bioscience and Engineering; Jiangxi Agricultural University; Nanchang 330045;
Abstract:Objective] The research aimed to obtain an effectively-decomposing strain of silkworm chrysalis protein and discuss its enzymatic properties.Method] The effectively-decomposing bacteria of protein was isolated from the decayed silkworm chrysalis by using dilution plate and its enzymatic properties were tested after primary screening and second screening.The enzyme activity was determined and the intermediate and small molecule protein content in silkworm chrysalis was measured after solid-state fermentati...
Keywords:Decomposing strain of silkworm chrysalis  Isolating and screening  Neutral protease  Enzymatic properties
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