| 东北地区大豆品种脂肪酸组成与含量分析 |
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| 引用本文： | 苗兴芬,徐文平,李灿东,侯俊伟,徐晶,刘春燕,陈庆山,胡国华. 东北地区大豆品种脂肪酸组成与含量分析[J]. 大豆科学, 2011, 30(3): 529-531 |
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| 作者姓名： | 苗兴芬 徐文平 李灿东 侯俊伟 徐晶 刘春燕 陈庆山 胡国华 |
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| 作者单位： | 黑龙江农业职业技术学院,黑龙江佳木斯154007;黑龙江农垦科研育种中心,黑龙江哈尔滨150090;东北农业大学农学院,黑龙江哈尔滨150030;黑龙江农业职业技术学院,黑龙江佳木斯,154007;黑龙江省农业科学院佳木斯合江分院,黑龙江佳木斯,154007;富锦农业推广中心,黑龙江富锦,156100;国家农业标准化检测与研究中心,黑龙江哈尔滨,150036;黑龙江农垦科研育种中心,黑龙江哈尔滨,150090;东北农业大学农学院,黑龙江哈尔滨,150030;黑龙江农垦科研育种中心,黑龙江哈尔滨150090;东北农业大学农学院,黑龙江哈尔滨150030 |
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| 基金项目： | 转基因专项资助项目(2009ZX08009-013B); 公益性行业(农业)科研专项资助项目(200903003) |
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| 摘 要： | 采用气相色谱法,对东北三省选育的172个大豆品种的脂肪酸组分进行了测定,并进行了组分间的相关性分析.结果表明:其中软脂酸和油酸分布趋势是黑龙江＞吉林＞辽宁.硬脂酸和亚油酸表现为辽宁＞吉林＞黑龙江,而亚麻酸的趋势为吉林＞辽宁＞黑龙江.共筛选出亚油酸含量高于57.62%的大豆品种10个,亚麻酸含量低于6.62%的品种10个...
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| 关 键 词： | 大豆 品种 脂肪酸组成 |
Analysis of the Fatty Acid Composition of Soybean Varieties in Northeast China |
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| MIAO Xing-fen,XU Wen-ping,LI Can-dong,HOU Jun-wei,XU Jing,LIU Chun-yan,CHEN Qing-shan,HU Guo-hua. Analysis of the Fatty Acid Composition of Soybean Varieties in Northeast China[J]. Soybean Science, 2011, 30(3): 529-531 |
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| Authors: | MIAO Xing-fen XU Wen-ping LI Can-dong HOU Jun-wei XU Jing LIU Chun-yan CHEN Qing-shan HU Guo-hua |
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| Affiliation: | MIAO Xing-fen1,2,3,XU Wen-ping 1,LI Can-dong4,HOU Jun-wei5,XU Jing6,LIU Chun-yan2,CHEN Qing-shan3,HU Guo-hua2,3(1.Heilongjiang Agriculture College of Vocational Technology,Jiamusi 154007,2.Land Reclamation Research & Breeding Centre of Heilongjiang,Harbin 150090,3.College of Agriculture,Northeast Agricultural University,Harbin 150030,4.Jiamusi Branch of Heilongjiang Academy of Agricultural Sciences,5.Agricultural Extension Centre of Fujin,Fujin 156100,6.National Agricultural Standerlization ... |
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| Abstract: | In order to provide the scientific basis for evaluation and utilization of soybean germplasm,the fatty acid of 172 soybean varieties bred in northeast were determined by gas chromatography and their correlation analysis was performed.The results showed that the distribution trends of palmitic acid and oleic acid was Heilongjiang> Jilin> Liaoning,that of stearic acid and linoleic acid was Liaoning>Jilin>Heilongjiang,and that of Linolenic acid was Jilin>Liaoning> Heilongjiang.In this study,10 varieties with l... |
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| Keywords: | Soybean Varieties Fatty acid composition |
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