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Mapping of genes involved in glutathione, carbohydrate and COR14b cold induced protein accumulation during cold hardening in wheat
Authors:G. Galiba  I. Kerepesi  A. Vágújfalvi  G. Kocsy  L. Cattivelli  J. Dubcovsky  J.W. Snape  J. Sutka
Affiliation:(1) Agricultural Research Institute, Hungarian Academy of Sciences, H-2462 Martonvásár, Hungary;(2) Section of Fiorenzuola d'Arda, Experimental Institute for Cereal Research, Italy;(3) Department of Agronomy & Range Science, University of California, Davis, CA 95616, USA;(4) Cereal Research Department, Colney, John Innes Centre, Norwich, NR4 7UJ, UK
Abstract:Using some of the chromosome substitution lines developed from thecrosses of the donor Cheyenne to Chinese Spring we showed that theaccumulation of water soluble carbohydrates during different stages ofhardening was time dependent. Moreover there was a significantcorrelation between the rate of carbohydrate accumulation and the frosttolerance. The expression and regulation of a wheat gene homologous tothe barley cold regulated cor14b gene was compared in frost sensitiveand frost tolerant wheat genotypes at different temperatures. Studies madewith chromosome substitution lines showed that the threshold inductiontemperature polymorphism of the cor14b wheat homologous genewas controlled by loci located on chromosome 5A of wheat, while cor14b gene was mapped, in Triticum monococcum, onto the longarm of chromosome 2Am. Our study on the effect of cold hardeningon glutathione (GSH) metabolism showed that chromosome 5A of wheathas an influence on the GSH accumulation and on the ratio of reduced andoxidised glutathione as part of a complex regulatory function during coldhardening. In addition, the level of increase in GSH content duringhardening may indicate the degree of the frost tolerance of wheat.
Keywords:Carbohydrate  COR-protein  frost resistance  gene mapping  glutathione
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