Effect of root morphological traits on zinc efficiency in Iranian bread wheat genotypes |
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| Authors: | Serveh Fathi Khadijeh Razavi Ghasem Karimzadeh Mojgan Gholami Malekroudi |
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| Institution: | 1. Department of Plant Breeding and Biotechnology, Faculty of Agriculture, Tarbiat Modares University, Tehran, Iran;2. Department of Agricultural Biotechnology, National Institute of Genetic Engineering and Biotechnology, Tehran, Iran |
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| Abstract: | Zinc (Zn) has a vast number of functions in plant metabolism, the lack of which had dramatic effects on growth and yield of plants. Plants have morphological and biochemical responses to enhance mineral solubility in the soil and facilitate uptake, such as root plasticity, secretion processes and symbioses. Root architecture modification is an important plant response to nutrient availability. The aim of this study was to identify root morphological reactions to Zn efficiency in Iranian bread wheat genotypes. Soil and solution cultures were used to survey Zn efficiency. In soil culture, six and seven genotypes with high and low Zn contents were selected among 110 Iranian bread wheat genotypes, respectively. The solution culture experiments were set up in a completely randomized block design and plants fed with Johnson’s grass solution. All traits were assessed at 30 and 60 DAPs (days after planting). Our results showed a significant difference between two groups of efficient and inefficient genotypes only at 60 DAP, and Zn-efficient genotypes showed 1.63-, 1.50-, 1.69- and 1.92-fold increases in root diameter, surface area density, shoot and root dry weight, respectively, compared to inefficient genotypes. In contrast, Zn-inefficient genotypes had 1.20- and 2.62-fold more root length and fineness, respectively, than efficient genotypes. The positive significant correlations were observed between shoot and Zn uptake as well as root dry weight and Zn uptake at both stages. Furthermore, shoot and root dry weight showed a significant correlation with root fineness, diameter and surface area density at both stages. The path analysis showed indirect effects on Zn uptake through root traits. Our results showed that roots have a major role in Zn efficiency. Therefore, the better growth and greater Zn uptake in efficient genotypes, compared to inefficient ones, can be attributed to greater root diameter and surface area density, and lower root fineness in these genotypes. |
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| Keywords: | Zinc efficiency bread wheat (Triticum aestivum L ) root morphological traits dry matter |
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