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天津市木本蔬菜资源及发展前景
引用本文:李晓晶,李德生,李海茹,孙旭红,李勇正.天津市木本蔬菜资源及发展前景[J].安徽农业科学,2012,40(1):48-50.
作者姓名:李晓晶  李德生  李海茹  孙旭红  李勇正
作者单位:天津理工大学环境科学与安全工程学院,天津,300384;天津市林果服务站,天津,300100
基金项目:天津市农业科技成果转化与推广项目
摘    要:详细分析了木本蔬菜在食用营养、药用保健、经济、生态旅游等方面的价值。通过野外调查、走访、市场调研以及查阅大量文献资料,初步探明天津市有木本蔬菜23科35属41种,并分析了木本蔬菜在天津市的发展前景。

关 键 词:木本蔬菜  食用价值  天津  发展前景

Woody Vegetables Resource and Development Prospect in Tianjin City
Institution:LI Xiao-jing et al(School of Environment Science and Safety Engineering,Tianjin University of Technology,Tianjin 300384)
Abstract:The value of woody vegetables was analyzed in detail from aspects of the nutritional value,medicinal health value,economic value and eco-tourism value.A total of 41 species of common woody vegetables were investigated in Tianjin,which belong to 23 families and 35 genera,according to field investigation,oral probe from native,market research as well as reviewing widely literature.The development prospect of woody vegetables was also discussed.
Keywords:Woody vegetables  Nutritional value  Tianjin  Development prospect
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