| 农村居民食品安全意识的实证研究———基于东川区农村的调查分析 |
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| 引用本文： | 耿雪娟,韩宏灯.农村居民食品安全意识的实证研究———基于东川区农村的调查分析[J].云南农业大学学报,2011(6):28-32. |
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| 作者姓名： | 耿雪娟 韩宏灯 |
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| 作者单位： | [1]云南农业大学食品科学技术学院,云南昆明650201 [2]云南农业大学经济管理学院,云南昆明650201 |
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| 摘 要： | 本文以对集义镇９５位居民和阿旺镇９０位居民进行的问卷调查为基础，通过构建 Ｌｏｇｉｔ模型，运用 ｅｖｉｅｗｓ６０软件对模型进行实证分析，研究了农村居民对食品安全认知的现状及影响因素。研究发现，虽然农村居民对食品安全有一定的认识，但对食品标志及具体区别的认知明显缺乏；男性中 ２０～４０岁、学历高的农村居民对三种安全认证食品的认知程度较高。计量分析表明，农村居民的性别、年龄和学历显著影响食品安全认知。
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| 关 键 词： | 食品安全 认知度 农村居民 |
The Empirical Research on Rural Residents＇ Food Safety Awareness： Based on the Survey of Dongchuan Rural Area |
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| GENG Xue-juan,HAN Hong-deng.The Empirical Research on Rural Residents＇ Food Safety Awareness： Based on the Survey of Dongchuan Rural Area[J].Journal of Yunnan Agricultural University,2011(6):28-32. |
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| Authors: | GENG Xue-juan HAN Hong-deng |
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| Institution: | 1. College of Food Science and Technology, Yunnan Agricultural University, Kunming 650201, China; 2. College of Economics and Management, Yunnan Agricultural University, Kunming 650201, China) |
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| Abstract: | Based on the survey of the 95 and 90 people who lives on the AWang and JiYi town, this paper studies the cognitive status and influence factors of food safety about the rural residents, through constructing Logit model and analyzing it with the software eviews 6.0 empirically. The research shows that although rural residents knows about the food safety a little, but the awareness of food logo and definite difference is not good enough; Men in 20 to 40 years old, with certain degree of culture, have the high degree cognition about three kinds of authentication food safety. Measurement analysis shows that the sex, age and education significantly influence the food safety cognition. |
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| Keywords: | food safety awareness rural residents |
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