| 日光温室辣椒品种比较试验 |
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| 引用本文： | 侯全刚,李江,马本元.日光温室辣椒品种比较试验[J].青海农林科技,2005(4):1-2. |
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| 作者姓名： | 侯全刚 李江 马本元 |
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| 作者单位： | 青海省农林科学院园艺研究所,西宁,810016 |
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| 摘 要： | 本试验对不同辣椒品种进行了研究，结果表明，京研4号辣椒综合性状优于供试的其它品种，尤其是在产量和抗病性方面表现较佳。建议在日光温室辣椒无公害生产中推广应用。
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| 关 键 词： | 日光温室 辣椒品种 无公害蔬菜 比较试验 |
| 文章编号： | 1004-9967（2005）04-0001-02 |
| 收稿时间： | 2005-07-26 |
| 修稿时间： | 2005年7月26日 |
Compare Test on Hot Pepper Species in Sunlight Greenhouse |
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| HOU Quan-gang,LI Jiang,Ma Ben-yuan.Compare Test on Hot Pepper Species in Sunlight Greenhouse[J].Science and Technology of Qinghai Agriculture and Forestry,2005(4):1-2. |
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| Authors: | HOU Quan-gang LI Jiang Ma Ben-yuan |
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| Institution: | Institute of Horticulture, Academy of Agriculture and Forestry in Qinghai, Xining 810016, China |
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| Abstract: | The different hot peppor species were studied. The results showed, the comprehensive charaters of Jingyan No.4 was the better than other species,especially, in yield and its anti-disease aspects. Jingyan No.4 was suggested extension during culture produce green vegetable in sunlight greenhouse. |
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| Keywords: | Sunlight greenhouse Hot pepper species Green vegetable Compare test |
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