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南山楂鲜食新品种——中田大山楂的选育
引用本文:潘中田. 南山楂鲜食新品种——中田大山楂的选育[J]. 果树学报, 2011, 0(1): 186-187,封2
作者姓名:潘中田
作者单位:贺州学院;
摘    要:中田大山楂是笔者从1988-2008年,用20 a时间从南方野生山楂选择育出的可以直接鲜食的非常罕见的山楂新品种.该品种抗寒、抗旱、抗病、抗虫、抗环境污染能力特强,且早产、高产、优质,可以直接鲜食.中田大山楂果实长椭球形,平均单果质量100 g,最大果质量225 g,果皮青黄色,果肉白色,山楂香味浓郁,石细胞少,肉质细...

关 键 词:山楂  新品种  鲜食  中田大山楂

Zhongtian Dashanzha,a new hawthorn cultivar for fresh market in the South of China
PAN Zhong-Tian. Zhongtian Dashanzha,a new hawthorn cultivar for fresh market in the South of China[J]. Journal of Fruit Science, 2011, 0(1): 186-187,封2
Authors:PAN Zhong-Tian
Affiliation:PAN Zhong-Tian(Hezhou University,Hezhou,Guangxi 542800 China)
Abstract:Zhongtian Dashanzha is a new hawthorn cultivar for fresh market which was selected by bud mutation of wild hawthorn in the south of China.It has characteristics of cold-resistance,drought-resistance,strong resistance,and precocity,high yield and quality.The fruit is elongate-ellipsoid in shape with cyan yellow skin.The average single fruit weight is 100 g,and the biggest is 225 g.The flesh is white,fine,tender and crisp with little stone cell.The flavor is sweet-acid with soluble solids content of 12% to 16...
Keywords:Hawthorn  New cultivar  Fresh market  Zhongtian Dashanzha  
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