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Revision of food-based dietary guidelines for Ireland, Phase 2: recommendations for healthy eating and affordability |
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| Authors: | Flynn Mary A T O'Brien Clare M Ross Victoria Flynn Cliona A Burke Sarah J |
| Institution: | Department of Public Health Nutrition, Food Safety Authority of Ireland (FSAI), Abbey Court, Lower Abbey Street, Dublin 1, Republic of Ireland. mflynn@fsai.ie |
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| 本文献已被 PubMed 等数据库收录！ | |