| 香菇液体菌种的研究 |
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| 引用本文： | 赵洪新,华秀英,王升厚,孙军德. 香菇液体菌种的研究[J]. 中国食用菌, 2003, 22(6): 40-42 |
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| 作者姓名： | 赵洪新 华秀英 王升厚 孙军德 |
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| 作者单位： | 1. 沈阳师范大学生物系,辽宁,沈阳,110034
2. 沈阳农业大学,辽宁,沈阳,110161 |
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| 摘 要： | 通过香菇液体菌种的研究，确定了香菇液体菌种生产的工艺流程、培养基配方及接种量。香菇液体菌种表现出分散性好、萌发快、菌丝生长旺盛、菌龄一致、短时间内生产出大量菌液的特点，能较好地解决以往固体菌种培养中存在的发菌周期长、污染率高的难题。
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| 关 键 词： | 香菇 液体菌种 食用菌 工艺流程 培养基 |
| 文章编号： | 1003-8310(2003)06-0040-03 |
| 修稿时间： | 2002-11-02 |
Research on Liquid Culture of Lentinus edodes |
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| ZHAO Hong-xin,HUA Xiu-ying,WANG Sheng-hou,SUN Jun-de. Research on Liquid Culture of Lentinus edodes[J]. Edible Fungi of China, 2003, 22(6): 40-42 |
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| Authors: | ZHAO Hong-xin HUA Xiu-ying WANG Sheng-hou SUN Jun-de |
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| Affiliation: | ZHAO Hong-xin~1,HUA Xiu-ying~2,WANG Sheng-hou~1,SUN Jun-de~2 |
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| Abstract: | Through researching on liquid culture of Lentinus edodes,the technic process,the culturing medium and the amount of inoculation are determined.It shows some good characters on good dispersedness,fast germination,strong mycelium and the same mycelial age.The difficulties that include long germinating period and high rate of contamination in solid culture of Lentinus edodes can be solved very well. |
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| Keywords: | Lentinus edodes Liquid Strain |
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