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干燥温度对豆科牧草种子脱水速率和发芽率的影响
引用本文:马金星,屠德鹏,寇建村,刘芳.干燥温度对豆科牧草种子脱水速率和发芽率的影响[J].草业学报,2016,25(8):56-64.
作者姓名:马金星  屠德鹏  寇建村  刘芳
作者单位:1.全国畜牧总站农业部全国草业产品质量监督检验测试中心,北京 100125; 2.北京林业大学林学院,北京 100083; 3.西北农林科技大学动物科技学院,陕西 杨凌 712100
基金项目:农业部牧草种质资源保护项目(NB08-2130135-43)资助。
摘    要:种子入库保存前,以相对湿度(15±3)%,温度(15±2)和(21±2) ℃分别对23种豆科牧草种子进行干燥,以掌握不同的干燥温度对种子脱水速率和发芽率的影响。结果表明,1)11 d后,在(15±2) ℃的干燥温度下,14种种子含水量降至7%以下的入库标准,而在(21±2) ℃的干燥温度下,除小冠花外,其余种子含水量都达到了入库标准;2)(15±2) ℃的干燥温度对11种牧草种子发芽率无显著影响,使6种牧草种子发芽率较干燥前显著升高,6种显著降低,而(21±2) ℃的干燥温度对15种牧草种子发芽率无影响,使5种发芽率较干燥前显著升高,3种显著降低。综合考虑,对极易脱水的种子(白花灰叶豆、百脉根、红三叶、毛蔓豆、木豆、紫花苜蓿、沙打旺、有钩柱花草、葛藤、圭亚那柱花草)和易脱水种子(二色胡枝子、柠条、紫云英)应在(15±2) ℃条件下进行干燥;对难脱水种子(白三叶、大翼豆、红豆草、箭斑三叶、箭筈豌豆、绛三叶、羊柴、硬皮豆、猪屎豆)应在(21±2) ℃条件下进行干燥;对极难脱水的小冠花种子干燥温度还有待研究。

关 键 词:豆科  种子  干燥  脱水  发芽率
收稿时间:2015-11-10
修稿时间:2016-01-26

Effects of drying temperature on water loss and germination rates of leguminous forage seeds
MA Jin-Xing,TU De-Peng,KOU Jian-Cun,LIU Fang.Effects of drying temperature on water loss and germination rates of leguminous forage seeds[J].Acta Prataculturae Sinica,2016,25(8):56-64.
Authors:MA Jin-Xing  TU De-Peng  KOU Jian-Cun  LIU Fang
Institution:1.National Quality Control Inspection Centre for Grassland Industry Products M.O.A., National Animal Husbandry Service, Beijing 100125, China; 2. College of Forestry, Beijing Forestry University, Beijing 100083, China; 3. College of Animal Science and Technology, Northwest A& F University, Yangling 712100, China
Abstract:In order to understand the effects of drying temperature on the water loss and germination rates of seeds,seeds of 23 legume species were dried at (15±2)and (21±2)℃ with (15 ±3)% relative humidity be-fore they were put into the gene bank.The results showed that:1)at 11 d the water contents of 14 species met the storage standard,below 7%,while all species with the exception of Coronilla varia met the standard at (21±2)℃.2)Compared with undried seeds,the drying temperature (15±2)℃ had no effect on the seed ger-mination rates of 11 species,increased the rates of 6 species and significantly decreased the rates of 6 species. The drying temperature (21±2)℃ had no effect on 15 species,increased the germination rate of 5 species and decreased that of 3 species.In conclusion,the easily-dried seeds (Tephrosia candida ,Lotus corniculatus ,Tri-folium pratense ,Calopogonium mucunoides ,Cajanus cajan , Medicago sativa ,Astragalus adsurgens , Stylosanthes hamata ,Pueraria lobate and S .guianensias )and the relatively-easy-dried seeds (Lespedeza bi-color ,Caragana korshinskii and A.sinicus)should be dried at (15±2)℃.Seeds that are more difficult to dry (T.repens ,Macroptilium lathyroides ,Onobrychis viciifolia ,T.vesiculosm,Vicia sativa ,T.incarnatum, Hedysarum leave ,Macrotyloma uniflorum and Crotalaria pallida )should be dried at (21±2)℃.The drying temperature for C.varia,which was very difficult to dry,requires further study.
Keywords:legume  seed  drying  dehydration  germination rate
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