| 生菜立体水培技术 |
| |
| 引用本文： | 刘慧超,卢钦灿. 生菜立体水培技术[J]. 现代农业科学, 2009, 0(3): 100-101 |
| |
| 作者姓名： | 刘慧超 卢钦灿 |
| |
| 作者单位： | 河南省郑州市蔬菜研究所,河南郑州,450015;河南省郑州市蔬菜研究所,河南郑州,450015 |
| |
| 摘 要： | 生菜立体化的无土栽培即立柱栽培，是在不影响平面栽培情况下，充分利用温室空间和太阳能，通过竖立起来的柱形栽培向空间发展，可提高土地利用率3～5倍，提高单位面积产量2～3倍，同时也提高了设施利用率，立柱栽培有基质培和水培两种形式，着重介绍了立体水培技术。
|
| 关 键 词： | 生菜 水培技术 立体化 |
Three-dimensional Technology Hydroponics Lettuce |
| |
| LIU Hui-chao,LU Qin-can. Three-dimensional Technology Hydroponics Lettuce[J]. , 2009, 0(3): 100-101 |
| |
| Authors: | LIU Hui-chao LU Qin-can |
| |
| Affiliation: | (Vegetable Research Institute of Zhengzhou City, Henan Zhengzhou 450015, China) |
| |
| Abstract: | Lettuce three-dimensional column of soilless culture that is cultivated in the cultivation does not affect the plane, the full use of greenhouse space and solar power, through the erection of cylindrical cultivation up to the space development, improve the land utilization rate can be 3 - 5 times improve yield per unit area 2 - 3 times, but also improve the facilities utilization, cultivation has two forms in water and matrix nurture, the author focuses on three-dimensional hydroponics technology. |
| |
| Keywords: | lettuce water culture technology three-dimensional |
| 本文献已被 维普 万方数据 等数据库收录！ |
|
