平泉市食用菌产业动态比较优势形成机制分析

平泉市是华北地区最大的食用菌生产基地,分析其动态比较优势的形成对河北省食用菌的发展具有重要指导意义。平泉市食用菌起始优势在于木屑资源丰富,气候条件优越;农户种植经验丰富,种植积极性高;后发达到了产品结构优化、科学技术创新、市场体系完善和服务体系健全等比较优势的转化,转化的核心在于政府、"干中学"和创新机制的共同作用。从中得出了把握资源优势,优化生产结构;培养科学态度,坚持创新机制;加强政府引导,坚持市场导向;保证政策精准,坚持分类指导;推动规模经济,完善市场体系等相关启示。

Analysis on Forming Mechanism of Dynamic Comparative Advantages of Edible Fungi Industry in Pingquan City

Pingquan city is now the largest edible fungus production base in North China.Analyzing the formation of its dynamic comparative advantages has important guiding significance for the development of edible fungus in Hebei Province.The initial advantages of edible fungi in Pingquan city are the abundant sawdust resources and favorable climatic conditions.Farmers have rich experience in planting and have high enthusiasm for planting.Post-development has been transformed into comparative advantages such as product structure optimization,scientific and technological innovation,market system perfection and service system perfection.The core of transformation is the joint action of government,learning by doing and innovation mechanism.From this,it is concluded that we should do such things,grasping the advantages of resources and optimize the production structure,cultivating scientific attitude and stick to innovation mechanism,strengthening government guidance and adhere to market orientation,ensuring accurate policies,adhering to classified guidance,and promoting economies of scale and perfect the market system.