Introducing spatial grazing impacts into the prediction of moorland vegetation dynamics

Grazing by large herbivores is a major determinant of vegetation dynamics in many semi-natural ecosystems, including the replacement of heather moorland by rough grassland in the British uplands. Herbivore foraging is influenced by vegetation patterns and, in turn, their grazing drives vegetation dynamics. Although vegetation impacts are local, spatially heterogeneous local impacts can have different consequences as would the same impacts distributed uniformly. We constructed a simulation model of the spatial effects of grazing by sheep on the vegetation dynamics of heather moorland, a vegetation community of international conservation importance in the UK. The model comprised three sub-models to predict (1) annual average heather utilisation, (2) spatial variation in heather utilisation (higher near the edge of grass patches) and (3) competition between heather and grass. Here we compare the predicted heather utilisation and vegetation dynamics of the spatial model, relative to those of a non-spatial model. The spatial model resulted in a reduced loss of heather cover for a given sheep stocking rate. The model demonstrates how spatial interactions between large herbivores and their forage drive vegetation dynamics, leading to changes in community structure and composition. Indeed, omitting spatial effects in grazing models may lead to inaccurate predictions. We have shown that ecosystem modelling, based around an iterative dialogue between developers and experienced researchers, has the potential to make a substantial contribution towards the conservation and management of vulnerable landscapes. Combining modelling with experimental studies will facilitate progress towards understanding long-term vegetation/herbivore dynamics.     

Traditional leafy vegetables and their use in the Benin Republic

Seventy-three villages randomly selected in 29 ethnic areas and three regions or agro-ecological zones of Benin were investigated by a participatory rural appraisal survey to assess the diversity of the species used as traditional leafy vegetables (TLVs). In total, 187 plant species belonging to 141 genera and 52 families were recorded. Among these, 47 (25.13%) were cultivated and 140 (74.87%) were gathered from the wild. Herbs (64.78%) were the most numerous followed by shrubs (19.78%) and trees (15.50%). The Shannon–Weaver diversity index calculated was 3.232. The total number of TLVs used highly varies, across ethnic groups, from 15 (Toli tribe) to 58 (people Mahi) with, on average, 36 species per ethnic group. The relative proportions of the wild and cultivated species used also vary with the tribes but on average appeared almost the same. Of the species inventoried, 18 of national importance were found among which Solanum macrocarpon, Corchorus olitorius, Amaranthus cruentus and Gymnanthemum amygdalinum ranked first. The matrix scoring technique yielded 12 criteria of different natures used to define preference. Among these, four (taste, ease of preparation, availability and quantity of required condiments) were the most important and represent, all together, more than 72% of responses. Despite the diversity of species used as leafy vegetables, they were all basically consumed in the same way. Sauces were the main type of preparation and involved all the species. The perceived nutritional and medicinal (curative, regulative and stimulative) properties of the species as well as their cultural significance were documented. Some TLVs are known and consumed by all or many ethnic groups while many others were simply ethnospecific or used by only a few peoples. However, no correlation was found between the distribution of the utilisation of the species and their degree of consumption which all depend on the eating habits of the peoples. Cluster analysis revealed that peoples sharing a common geographical space and/or cultural identity or origin seem to consume almost the same types of TLVs and cluster together. Given the large quantity of evidence of the importance of the TLVs, there should be a systematic effort to improve their understanding and their uses to reduce if not alleviate rural poverty and malnutrition in Benin.     

Introducing spatial grazing impacts into the prediction of moorland vegetation dynamics

Grazing by large herbivores is a major determinant of vegetation dynamics in many semi-natural ecosystems, including ghe replacement of heather moorland by rough grassland in the British uplands. Herbivore foraging is influenced by vegetation patterns and, in turn, their grazing drives vegetation dynamics. Although vegetation impacts are local, spatially heterogeneous local impacts can have different conseqences as would the same impact distributed uniformly. We constructed a simulation model of the spatial effects of grazing by sheep on the vegetation dynamics of heather moorland, a vegetation community of international conservation importance in the UK. The model comprised three sub-models to predict (1) annual average heather utilisation, (2) spatial variation in heather utilisation (higher near the edge of grass patches) and (3) competition between heather and grass. Here we compare the predicted heather utilisation and vegetation dynamics of the spatial model, relative to those of a non-spatial model. The spatial model resulted in a reduced loss of heather cover for a given sheep stocking rate. The model demonstrtaes how spatial interactions between large herbivores and their forage drive vegetation dynamics, leading to changes in community structure and composition. Indeed, omitting spatial effects in grazing models may lead to inaccurate predictions. We have shown that ecosystem modelling, based around an iterative dialogue between developers and experienced researchers, has the potential to make a substantial contribution towards the conservation and management of vulnerable landscapes. Combining modelling with experimental studies will facilitate progress towards understanding long-term vegetation/herbivore dynamics.     

ECO-ETHOLOGY OF POPULATION REGULATION AMONG GERBILS IN THE SAHARAN ENVIRONMENT Study of the dynamics of populations,of their demographic impetus their food strategies and their reproduction strategies among four species of gerbil in Morocco.(Meriones sha

<正> The following study of populations of gerbil in arid and Saharan terrain enables us toexamine the relationships between the essential determinants in the cycles of abundance. Social unity, methods of spatial distribution, dispersal, strategies for food and repro-duction, and also disappearance, are linked to climatic factors and defined according to therecognised hierarchy of stages of perceptions in Ecology individual, group, population,     

Introducing spatial grazing impacts into the prediction of moorland vegetation dynamics

Grazing by large herbivores is a major determinant of vegetation dynamics in many semi-natural ecosystems, including the replacement of heather moorland by rough grassland in the British uplands. Herbivore foraging is influenced by vegetation patterns and, in turn, their grazing drives vegetation dynamics. Although vegetation impacts are local, spatially heterogeneous local impacts can have different consequences as would the same impacts distributed uniformly. We constructed a simulation model of the spatial effects of grazing by sheep on the vegetation dynamics of heather moorland, a vegetation community of international conservation importance in the UK. The model comprised three sub-models to predict (1) annual average heather utilisation, (2) spatial variation in heather utilisation (higher near the edge of grass patches) and (3) competition between heather and grass. Here we compare the predicted heather utilisation and vegetation dynamics of the spatial model, relative to those of a non-spatial model. The spatial model resulted in a reduced loss of heather cover for a given sheep stocking rate. The model demonstrates how spatial interactions between large herbivores and their forage drive vegetation dynamics, leading to changes in community structure and composition. Indeed, omitting spatial effects in grazing models may lead to inaccurate predictions. We have shown that ecosystem modelling, based around an iterative dialogue between developers and experienced researchers, has the potential to make a substantial contribution towards the conservation and management of vulnerable landscapes. Combining modelling with experimental studies will facilitate progress towards understanding long-term vegetation/herbivore dynamics.     

红花优异种质资源的研究及利用

 我们搜集了来自世界52个国家和中国26个省的2330份红花种质资源,包括品种、农家种、近缘野生种.为了对现有红花种质资源研究、利用,筛选适宜云南省种植的优异种质资源,为新品种选育提供物质基础或者直接应用于生产.于1992年开始,对所搜集的种质资源经种植,详细观察、记载,并结合室内品质分析,从形态特征、产量构成、品质性状、生理特性及自然环境条件下的抗病性等方面进行了全面系统地鉴定和评价.筛选出52份适宜云南省种植的优异种质资源,这些优异种质资源在以后的红花育种和生产中将起重要作用.     

紫花苜蓿的栽培及综合利用

总结了紫花苜蓿的综合栽培技术,分析了在晋北地区发展紫花苜蓿存在的问题,探讨了紫花苜蓿的营养特征及其作为饲料的营养价值,明确了紫花苜蓿是晋西北退耕还林的适宜草种。