微量元素Se缺乏或过量对雏鸡组织Se含量影响的研究

选用１０２６只１周龄罗斯蛋用雏鸡为试验动物，研究不同日粮Ｓｅ水平对雏鸡组织Ｓｅ含量的影响。结果表明雏鸡的Ｓｅ缺乏或过量均可通过各组织Ｓｅ含量的变化反映出来，但反映的敏感性及临界指示值因组织及发育期不同而异。日粮Ｓｅ水平缺乏或过量时，各组织Ｓｅ含量相应降低或增加。在本试验条件下得出罗斯蛋用雏鸡的Ｓｅ需要量范围为０．１４５×１０￣（－６）～０．４９５×１０￣（－６），其中以０．１９５×１０￣（－６）最佳；日粮Ｓｅ含量≤０．０９５×１０￣（－６）或≥０．９９５×１０￣（－６），雏鸡出现Ｓｅ缺乏症或中毒症。     

生物安全与家禽疫病控制

疫病成为制约我国畜牧业发展的主要因素，要较好控制疫病必须推行生物安全措施。本文从生物安全概念、推行生物安全必要性、生物安全范围、生物安全难点及养鸡场生物安全措施进行了论述。     

禽多杀性巴氏杆菌强毒株与弱毒株制备的蜂胶灭活疫苗免疫原性的比较试验

用禽多杀性巴氏杆菌强毒株(C48-1)与弱毒株(G190E40和B26-T1200)制备的蜂胶灭活疫苗的免疫原性对比试验结果表明,强毒株C48-1制备的禽霍乱蜂胶灭活疫苗的免疫效果显著高于弱毒株G190E40和B26-T1200,近期保护率相差20%～40%,3个月后相差40%～80%.强毒株C48-1的免疫原性显著高于弱毒株G190E40和B26-T1200,说明禽多杀性巴氏杆菌荚膜上的毒力蛋白可能具有免疫原性.     

家禽智慧养殖从业人员继续教育模式调查分析

在全面实施乡村振兴战略和促进畜牧业高质量发展的背景下,为准确辨识对家禽养殖从业人员在智慧养殖技术的继续教育方式方法中存在的不足,及时改进教学模式提升家禽从业人员对于智慧养殖技术的运用能力。对家禽养殖业一线饲养和生产管理的从业人员进行问卷调查,对主要生产环节中智慧养殖技术的教授需求迫切性、教授方式、教学重点内容、生产环节等方面进行调查和数据统计分析。结果表明,从业人员对于家禽智慧养殖技术的需求迫切程度较高;在教育培训方式中,分类报告教授和现场教学的方式为较多人所接受,而对于网络教学的关注度和兴趣相对较低;继续教育内容的关注重点主要集中于智慧养殖中设施设备使用方法、安全事项和实操实践等方面,对于智慧养殖技术原理和新技术的进展,从业人员对其关注度也相对较低;针对教培中涉及的生产环节,从业人员对于家禽养殖环境智能控制和异常行为监测的关注较多。根据调研结果中发现的不足,从5个方面对家禽智慧养殖从业人员教培模式作进一步探讨,给出从业人员继续教育模式的改进措施。     

枸杞叶的营养价值及其在畜禽生产中的应用

枸杞叶是茄科枸杞属植物枸杞的茎叶,其营养成分和活性成分种类与枸杞子基本相同,具有较高的营养价值和药用价值.该文综述了枸杞叶的营养价值、活性成分及在畜禽生产中的应用,探讨其提高畜禽生产性能、肉品质及抗病力的机理,以期为枸杞叶在畜禽生产中的研究开发提供理论支持.     

Effects of dietary vitamin E and fat supplementation in growing-finishing swine fed to a heavy slaughter weight of 150 kg: II. Tissue fatty acid profile,vitamin E concentrations,and antioxidant capacity of plasma and tissue

The study aimed to assess the effects of vitamin E (VE) supplementation and fat source on fatty acid (FA) composition, VE concentrations, and antioxidant capacity in plasma and tissues of pigs fed to a heavy slaughter weight (150 kg). A total of 64 pigs (32 barrows, 32 gilts; 28.41 ± 0.83 kg) were blocked by sex and weight, and randomly assigned to one of eight dietary treatments (n = 8 per treatment) in a 4 × 2 factorial arrangement. Fat sources included corn starch (CS), 5% tallow (TW), 5% distiller’s corn oil (DCO), and 5% coconut oil (CN); VE supplementation levels were 11 and 200 ppm. Five-phase diets were formulated to meet requirement estimates of NRC (2012) and fed to pigs for each period of 25 kg from 25 to 150 kg. Increasing VE supplementation level increased C16:1 (P < 0.05) content but decreased C20:0 (P < 0.05) content in backfat and belly fat, while in liver, it increased C17:0 (P < 0.05) but decreased C18:0 (P < 0.05). Compared to the pigs fed the CS diet, the pigs fed the CN diet had greater (P < 0.05) content of total saturated FA, the pigs fed the DCO diet had greater (P < 0.05) content of total polyunsaturated FA content and iodine value, and the pigs fed the TW diet had greater (P < 0.05) content of total monounsaturated FA in backfat, belly fat, and liver. Plasma VE concentrations increased linearly (P < 0.05) with increasing length of feeding but faster (P < 0.05) in the pigs fed the CN and TW diets compared with the CS and DCO diets within the 200 ppm VE level; the pigs fed the DCO diet had the highest plasma VE concentrations (P < 0.05) from Phase 2 to Phase 5 within the 11 ppm VE level. The VE concentrations in liver and loin muscle (P < 0.05) increased with increasing dietary VE level from 11 to 200 ppm, but it was not affected by dietary fat source. There was no effect of VE supplementation and fat source on antioxidant capacity in plasma and liver except that pigs fed the DCO diet had greater liver SOD activity (P < 0.05) than the pigs fed the CN diet. In conclusion, dietary VE supplementation did not affect FA profile in backfat, belly fat, and liver consistently, while dietary FA composition with different fat sources affected much of the FA profile in backfat, belly fat, and liver. The higher level of VE supplementation increased liver and muscle VE concentrations and dietary fat sources affected plasma VE concentrations differently (P < 0.05), wherein the TW and CN diets increased the VE absorption greater than the DCO diet.     

府谷县兽用抗菌药减量化实施经验总结

为深入贯彻落实习近平总书记关于食品药品安全“四个最严”要求,全面提升畜禽绿色健康养殖水平,府谷县以《全国兽用抗菌药使用减量化行动方案（2021—2025年）》为契机,与西北农林科技大学畜禽无抗养殖技术团队合作,签订“府谷县畜禽减抗替抗养殖技术示范推广”项目合作协议,在府谷县全面开展抗生素减量化示范推广,得到了府谷县委县政府和榆林市科技局的大力支持,从饲料端禁抗、养殖端减抗替抗和粪污端无抗三个方面遏制抗菌药的使用,经过2年的技术示范推广,取得了一定的经验和成果。     

水解真空干燥法处理禽畜废弃物

提出了一种畜禽废弃物的处理方法——水解真空干燥法。水解真空干燥法是采用高温、高压进行消毒灭菌，通过抽真空来充分干燥物料的一种处理废弃物方法，对禽畜废弃物的病菌、病毒灭活较为彻底，处理过程安全可靠，能做到无害化处理；同时还可以最大程度保留废弃物中营养成分，可作为饲料添加剂。     

动物组织中己烯雌酚残留的高效液相色谱/电化学检测方法研究

建立了动物组织中己烯雌酚的高效液相色谱/电化学检测方法.色谱柱为HypersilODSC18柱(5μm,4.6mm×250mm);流动相为乙腈-0.007mol/L磷酸二氢铵(48∶52,V/V,pH3.5);电化学检测的检测模式为前处理(pretreat),工作电压为0.9V,灵敏度为0.5μA.己烯雌酚浓度在0.2～100ng/g范围内具有良好线性关系,相关系数为0.9995.各组织不同添加浓度的平均回收率均为80%,批内变异系数《3.60%,批间变异系数《3.72%,检测限为0.2ng/g.