花粉多糖注射剂质量标准中几个项目测定

根据中国药典对注射剂的要求,对花粉多糖的蛋白质、鞣质、树脂、草酸盐、炽灼残渣、钾离子、砷盐、重金属含量进行测定,均符合规定,达到质量标准。     

Processing traits and digestibility of extruded dog foods with soy protein concentrate

Soya bean protein concentrate (SPC) with two particle sizes were evaluated on extrusion parameters, kibble formation, digestibility and palatability of dog foods. Eight diets were extruded: PBM—control diet based on poultry by‐product meal (PBM); GM—a diet in which corn gluten meal (GM) replaced 45% of the diet protein; cSPC15%, cSPC30% and cSPC45%—diets in which SPC of coarse particle size (600 μm) replaced 15%, 30% and 45% of the diet protein; and sSPC15%, sSPC30% and sSPC45%—diets in which SPC of small particle size (200 μm) replaced 15%, 30% and 45% of the diet protein. The digestibility of nutrients was evaluated for the PBM, GM, cSPC45% and sSPC45% diets, using six dogs per food. The PBM, GM and cSPC45% diets were compared for palatability. Data were submitted for analysis of variance, and the means were compared by polynomial contrasts or Tukey's test (p < .05). The cSPC increased the specific mechanical energy (SME) application, extrusion temperature and pressure linearly, resulting in lower kibble density and higher expansion and starch gelatinization (SG) (p < .01). When comparing the PBM, GM, cSPC45% and sSPC45% diets, higher SME, extrusion temperature and pressure, SG and kibble expansion were verified for the cSPC45% diet (p < .05). The DM, fat and crude protein digestibility were similar among diets. Faecal pH, ammonia and lactate did not differ, demonstrating that the removal of oligosaccharides and soluble non‐starch polysaccharides of SPC produces an ingredient with mostly non‐fermentable fibre. Dogs preferred the PBM to the GM diet (p < .05), but consumed the PBM and cSPC45% foods equally. In conclusion, SPC exhibited good extrusion functionality, favouring kibble expansion and SG, with high digestibility, similar to that of PBM. The removal of soluble compounds from soya beans resulted in an ingredient with low fermentable fibre content, which did not alter faecal formation or characteristics.     

碱溶性黄磨多糖的制备及其抗肿瘤作用研究

利用水提醇沉方法从黄磨子实体中提取出一种碱溶性多糖,并对其抗肿瘤活性进行初步研究。结果按黄磨子实体计,碱性黄磨多糖得率为99．78％,体外对人胃癌SWWC、SGC,人肝癌SMMC-7、HepB及人黑色素瘤A375均有较好的抑制作用,ICS0（半数抑制率）值分别为138．55μg／ml、141．76μg／ml、138．55μg／ml、252．25μg／ml及273．21μg/ml。     

黄芪多糖注射液中非法添加林可霉素检查方法的研究

为建立黄芪多糖注射液中非法添加林可霉素的检查方法,采用薄层色谱法初筛出黄芪多糖注射液中非法添加林可霉素的样品,而后用HPLC-PDAD法检测,液相色谱条件:采用Atlantis~#174;T 3(十八烷基硅烷键合硅胶,4.6 mm×250 mm,5μm),流动相为0.02 mol/L的磷酸氢二铵-乙腈(70∶30),流速为1.0 m L/min,检测波长为194 nm,最后用LC-MS法进行确证。结合薄层色谱、高效液相色谱光谱图以及质谱的分子离子峰等方面信息,证明该样品中确实非法添加了林可霉素,其中HPLC-PDAD法平均回收率为97.8%,RSD为1.4%,检出限为6μg/m L。该检测方法准确可靠,可用于黄芪多糖注射液中非法添加林可霉素的检测。     

柴胡提取物对热应激奶牛生产性能和血液代谢的影响

为了研究日粮中添加不同剂量的柴胡(Radix bupleuri)提取物对热应激奶牛生理指标、生产性能和血液代谢的影响,采用完全随机区组试验设计,根据产奶量、泌乳天数、胎次将48头健康的泌乳后期荷斯坦奶牛随机分为4组,每组12头,在基础日粮中分别添加0、0.5、2.5、5.0g·kg~(-1)的柴胡提取物,试验期10周。结果表明,添加柴胡提取物对直肠温度、采食量、产奶量、乳蛋白产量和体细胞评分呈二次方程的影响(P0.05),采食量、产奶量和乳蛋白产量在0.5g·kg~(-1)添加水平时数值最大,直肠温度和体细胞评分在0.5g·kg~(-1)添加水平时数值最小。随着柴胡提取物添加剂量的增加,乳尿素氮、乳脂率、总固形物和血液中白蛋白、尿素氮、总胆固醇、高密度脂蛋白胆固醇和β-羟丁酸浓度均线性降低(P0.05),甘油三酯浓度线性增加(P0.01)。与对照组相比,2.5和5.0g·kg~(-1)组的血浆尿素氮浓度显著增高(P=0.05),5.0g·kg~(-1)组的总胆固醇和高密度脂蛋白胆固醇浓度显著高于对照组和0.5g·kg~(-1)组。因此,本研究建议柴胡提取物在热应激奶牛上的适宜用量为0.5g·kg~(-1),低于5.0g·kg~(-1)的剂量为安全用量。     

黄芪多糖对雏鸡外周血T淋巴细胞转化功能的影响

将１０８只１日龄伊莎系蛋用公雏均分为３组：一组为对照,其余２组在３日龄时,于背侧颈部皮下分别注射０．２、０．４ｍＬ黄芪多糖注射液（０．０１ｇ／ｍＬ）１次,再分别于７、２１、３５、４９日龄时采用ＭＴＴ比色法及微量全血培养３Ｈ－ＴｄＲ掺入法检测外周血Ｔ淋巴细胞转化率的动态变化。结果表明,黄芪多糖对２１、３５日龄雏鸡Ｔ淋巴细胞转化功能有增强作用,且与剂量有相关性,而对７、４９日龄雏鸡的作用不明显。ＭＴＴ比色法与３Ｈ－ＴｄＲ掺入法的检测结果无显著差异（Ｐ＜０．０５）。     

花粉多糖注射剂临床前抗肿瘤药效学预试

花粉多糖对小鼠Lewis肺癌(足趾接种)模型以200mg/kg,100mg/kg,50mg/kg三个剂量iv×10qd方案给药,实验显示高、中、低三个剂量组抑瘤率分别为48.01%,43.09%,31.38%。免疫实验以上述相同的给药方案,花粉多糖对荷Lweis肺癌小鼠NK细胞活性具有明显的提高和促进作用。     

6种大孔树脂对复方免疫增强剂多糖的吸附解吸性能

筛选出对中药复方免疫增强剂多糖具有较好的吸附解吸效果的大孔树脂。通过静态吸附及解吸试验、动态吸附及解吸试验，利用苯酚 硫酸法跟踪检测多糖质量浓度，以吸附率与解吸率为评价指标，初步研究AB 8、LSA 5B、DM 18、CAD 40、LX 1、D941型大孔树脂对中药复方免疫增强剂中多糖的吸附及解吸性能。结果表明，在6种大孔树脂中， AB 8对中药复方免疫增强剂多糖的动态吸附率和解吸率最高，分别为54%和90%。说明AB 8型大孔树脂可以作为分离纯化多糖的材料。     

Salt Effect on the Antioxidant Activity of Red Microalgal Sulfated Polysaccharides in Soy-Bean Formula

Sulfated polysaccharides produced by microalgae, which are known to exhibit various biological activities, may potentially serve as natural antioxidant sources. To date, only a few studies have examined the antioxidant bioactivity of red microalgal polysaccharides. In this research, the effect of different salts on the antioxidant activities of two red microalgal sulfated polysaccharides derived from Porphyridium sp. and Porphyridium aerugineum were studied in a soy bean-based infant milk formula. Salt composition and concentration were both shown to affect the polysaccharides’ antioxidant activity. It can be postulated that the salt ions intefer with the polysaccharide chains’ interactions and alter their structure, leading to a new three-dimensional structure that better exposes antiooxidant sites in comparison to the polysaccharide without salt supplement. Among the cations that were studied, Ca²⁺ had the strongest enhancement effect on antioxidant activities of both polysaccharides. Understanding the effect of salts on polysaccharides’ stucture, in addition to furthering knowledge on polysaccharide bioactivities, may also shed light on the position of the antioxidant active sites.     

参麦与黄芪注射液联用治疗卡氏肺孢子虫肺炎

为研究参麦与黄芪注射液联用对大鼠卡氏肺孢子虫肺炎(PCP)的治疗效果,以地塞米松连续肌肉注射Wistar大鼠6周,建立PCP大鼠模型,用参麦与黄芪注射液皮下注射治疗患病大鼠,同时设复方磺胺甲恶唑(SMZ-TMP)治疗对照组和PCP模型阳性对照组。通过各组大鼠基本情况变化、肺组织印片检查包囊、肺组织病理切片染色观察组织变化,探讨其治疗效果。结果发现,参麦与黄芪注射液联用治疗后,大鼠饮食、饮水增加,活跃程度恢复,体重不同程度增加,肺印片Pc包囊数量比治疗前明显减少,肺组织炎症反应减轻,高剂量组治疗效果接近复方磺胺甲恶唑组。研究结果表明,参麦与黄芪注射液对肺孢子虫有明显的治疗作用。