肉制品发色剂研究进展

色泽是肉制品评定的一个重要因素。在肉制品中加入发色剂可使产品色泽良好,提高产品品质。传统肉制品中通常添加亚硝酸盐等作为发色剂,其严重威胁人体健康。通过综述肉制品发色剂的使用现状、新型肉制品的研发状况,展望肉制品发色剂的开发方向与前景。     

浅谈人造薄木生产中单板的漂白

详细阐述了木材颜色的成因及漂白机理，重点介绍了人造薄木生产过程中单板漂白工艺。研究表明，经漂白处理的单板，颜色明显变浅，色调也比较均匀，而且还消除了板面污染，对单板的染色十分有利。     

常见混凝土质量通病及防治措施

介绍了几种常见混凝土质量通病产生的原因,并提出了具体的防治措施。     

中国草鱼和泰国草鱼利用牧草作食饵的比较

通过对中国草鱼（Ｃｔｅｎｏｐｈａｒｙｎｇｏｄｏｎｉｄｅｌｌａ）和泰国草鱼（Ｐｕｎｔｉｕｓｇｏｎｉｏｎｏｔｕｓ）分别在常规的尼罗罗非鱼（Ｏｒｅｃｈｒｏｍｉｓ，ｎｉｌｏｔｉｃｕｓ）、鲤鱼（Ｃｙｐｒｉｎｕｓｃａｒｐｉｏ）和黑鱼（Ｃｈａｎｎａｓｔｒｉａｔａ）混养体系中养殖７个月，比较两者对牧草（Ｂｒａｃｈｉａｒｉａｍｕｔｉｃａ）的利用效果。试验结果表明，中国草鱼与泰国草鱼相比，无论是每尾体重，还是每尾体长、平均每尾日增重都有明显优势（Ｐ＜０．０５）．而且，放养３个月后，中国草鱼每尾体重和每尾日增重均极显著地优于泰国草鱼（Ｐ＜０．０１）．中国草鱼和泰国草鱼的年产量分别为２１８６ｋｇ／ｈｍ￣２，１２３３ｋｇ／ｈｍ￣２．中国草鱼的成活率比泰国草鱼低，两者分别为３８％和８６％。     

四种杀菌剂对小麦根病病原菌的室内药效试验

室内药效试验表明：麦根宁1号、敌力脱对小麦根腐病菌的生长均有良好的抑制作用。麦根宁Ⅰ号稀释300倍时，平均抑菌圈直径最大；敌力脱稀释800倍时，平均抑菌圈直径最大。同时，麦根宁Ⅰ号、敌力脱Ⅱ号，粉锈宁对小麦全蚀病菌生长也有明显的抑制作用。粉锈宁，麦根宁Ⅰ，Ⅱ号在稀释10000倍时，抑菌率均达100％；敌力脱在稀释15000倍时，平均抑菌率仍达89．7％。     

红曲霉色素的提取

本实验确立了一种新的红曲霉色素提取方法:以红曲米为原料,乙醇为提取剂,得到的提取液再以正己烷提取分离。结果表明,此法所得的红曲霉色素是水溶性的,宜于用作食品添加剂。此外,还对影响提取的因素进行了探讨,并提供了最佳提取方案。     

Imperfect Competition and Common Resource Exploitation—An Analysis of Renewable Resource Management with Non—use Values

This article analyzes the importance of non-use values in the management of natural resources with a model of imperfect competition.By constucting a framework of duopolistic exploiters.the incorporation of non-use values based on self-interest and altruistic motives appears to be significant for determining the degree of inefficiency caused by the problem of common property at the non-cooperative Nash equilibrium.It is found that when the non-use value placed by the altruist exploiter is bounded by that placed by the pure selfinterest exploiter,the effect of market power is dominated by the effect of common exploitation.In this case,the exploiters‘ harvesting strategy will response in the same direction to the change of each other‘s harvesting at the non-cooperative Nash equilibrium.In contrast,when the non-use value placed by the altruist is substantially larger or smaller than that placed by the self-interest exploiter,one exploiter‘s increase in harvesting will lead to a decrease in harvesting of the other exploiter at the non-cooperative Nash equilibrium.     

Identification of blackeye cowpea mosaic virus from germplasm of yard-long bean and from soybean,and the relationships between blackeye cowpea mosaic virus and cowpea aphid-borne mosaic virus

Two potyvirus isolates, one from germplasm of yard-long bean (Vigna unguiculata ssp.sesquipedalis) introduced into the Netherlands, and another one from soybean plants (Glycine max) in Indonesia, were compared with two virus isolates of blackeye cowpea mosaic virus (BICMV) from the USA and a Moroccan isolate of cowpea aphid-borne mosaic virus (CAMV). It is proposed that all five isolates be now considered BICMV on the basis of host ranges, symptoms and serology. From our results, and a reassessment of the literature it is suggested to drop the name CAMV in favour of BICMV.Samenvatting Twee potyvirussen, de een in Nederland ingevoerd met genenmateriaal vanVigna unguiculata ssp.sesquipedalis en de ander uit planten van sojaboon (Glycine max) in Indonesië, werden vergeleken met twee isolaten van blackeye cowpea mosiac virus (BICMV) en een Marokkaans isolaat van cowpea aphid-borne mosaic virus (CAMV). Op grond van waardplantenreeksen, symptomen en serologie stellen de auteurs voor om alle vijf isolaten te beschouwen als BICMV. Gebaseerd op de verkregen resultaten en een kritische beschouwing van de literatuur wordt de aanbeveling gedaan om de naam CAMV te laten vallen ten gunste van BICMV.     

Identification of Resistance to Common Bacterial Blight Disease on Bean Genotypes Grown in Turkey

Common bacterial blight (CBB) in edible beans (Phaseolus vulgaris), incited Xanthomonas campestris pv. phaseoli, reduces bean yields and seed quality. The main objective of this study was to determine resistance to common bacterial blight in bean genotypes. Twenty-two bean genotypes grown in Turkey including common and snap bean cultivars/lines were collected from different parts of Turkey and tested for resistance against to Xanthomonas campestris pv. phaseoli strain MFD-11. All the common and snap bean lines/cultivars tested were moderately susceptible, susceptible or highly susceptible, except AG-7117 which was found resistant to Xanthomonas campestris pv. phaseoli. This is the first report of a resistance source in a common bean line (AG-7117) against Xanthomonas campestris pv. phaseoli.     

Further Contributions to the Development of a Differential Set of Pea Cultivars (Pisum sativum) to Investigate the Virulence of Isolates of Aphanomyces euteiches

Common root rot (Aphanomyces euteiches Drechs.) has become a very destructive disease in the French pea crops since 1993. For an accurate investigation of the virulence variability among French A. euteiches populations and between French and foreign populations, a new set of differential pea genotypes was developed. Thirty-three American and European pea lines, displaying different levels of resistance, were screened in a growth chamber against two French isolates. Symptoms (disease severity from 0 to 5, evaluating symptom surface on roots and epicotyl) and percentage of top fresh weight (inoculated/uninoculated top fresh weight ratio) were measured. From this screening 12 relatively resistant lines, from various genetic backgrounds, were identified along with a highly susceptible control. This set of 13 genotypes was inoculated under controlled conditions with 14 isolates from France, Sweden, USA, Canada and New Zealand, to investigate genotype–isolate interactions. Root symptoms were rated (disease severity), and a susceptibility/resistance threshold was established at disease severity = 1. Significant quantitative interactions were observed, and five 'resistance patterns' were identified, leading to a set of six pea genotypes: Baccara (susceptible), Capella, MN313, 902131, 552 and PI180693. Fields trials of this set in 1999 and 2000 gave the same resistance rankings than in growth chamber conditions. This set will allow more accurate assessments of the variability in virulence/aggressiveness of A. euteiches isolates from France and foreign countries, and further investigations of the epidemiological and genetic basis of pea–A. euteiches interactions.