何刚德《抚郡农产考略》农业经济思想初探

《抚郡农产考略》是清末江西有代表性的农学著作,不仅保存有抚州地区大量农产种类、栽培与加工技术等资料,还包含了大量的商品经济信息。作者何刚德已经认识到自给自足的自然经济会对生产有束缚作用,他在记载各类农产品时,提出“价值”的概念且用货币价格对其衡量,并深入揭示了农产品上市时间、供求、地理、交通条件等因素对价格的影响,进而寻求增值之道。何氏提倡多种经营,大力种植棉花、烟叶等经济作物,发挥柑橘、甘蔗等名优特产优势,促进农业的商品化生产。他还建议通过深加工的方式获取更高利润,并对未能引进西方的先进加工技术而感到惋惜。《抚郡农产考略》体现了中国近代官僚知识分子对农业经济转型的探索,具有重要的历史价值与现实意义。     

江西省数字农业发展现状、问题与建议

数字农业的发展对于农业现代化转型升级具有重要意义。根据江西省县域数字农业相关数据和文献资料,分析江西省数字农业发展现状,指出目前江西省数字农业发展存在数据服务配套不完善、小农户应用困难以及法律法规政策建设相对落后等问题,提出应加强数字农业信息服务支持力度、培育新型农业经营主体,以及强化政策顶层设计等建议。     

Replacement of fish oil in plant‐based diets for Pacific white shrimp,Litopenaeus vannamei,by stearine fish oil and palm oil

Stearine fish oil (SFO) and palm oil (PO) have emerged as promising alternatives for the replacement of fish oil (FO) in aquafeeds. This study evaluated the replacement of FO with alternative oils in practical diets for Litopenaeus vannamei. In a clear brackish water study (14.1 g/L) utilizing shrimp (0.29 ± 0.02 g, initial weight), FO was replaced by SFO at inclusion ratios of 100:0, 75:25, 50:50, 25:75, and 0:100 (FO:SFO) and PO as 90% of FO. After 55 days, no significant differences (p < 0.05) in final weight, growth, or survival of shrimp were observed. A second trial (8 weeks) in low‐salinity water (2.1 g/L) with shrimp (0.92 ± 0.02 g, initial weight) evaluated diets with 100% FO, 100% SFO, 90% PO, 90% soybean oil (SO), or 90% flaxseed oil (FXO) as a replacement for FO and four commercially produced diets with 2% of FO, SO, PO, or FXO. One treatment received half rations of the commercial FO diet, and one treatment was based entirely on natural productivity. Results show that the fatty acid profiles of the tail muscle conformed to the lipids of the feed, and highly unsaturated fatty acids (HUFAs) were preserved. Following 8 weeks of culture, there were no significant differences in production performance.     

Introduction to the International Symposium on Lipid Science and Health and research progress in lipid science and health

The International Symposium on Lipid Science and Health (ISLSH), which was organized annually by Oil Crops Research Institute of Chinese Academy of Agricultural Sciences (OCRI-CAAS) since 2016, has gained a strong reputation and attracted hundreds of delegates from around the world for discussion of lipid research trends and advances every year, to promote research and academic exchanges in the fields of lipid science and health. The 5th International Symposium on lipid Science and Health was successfully held in Wuhan, China, from October 23rd to 25th, 2020, to celebrate the 60th anniversary of OCRI-CAAS. The two-day symposium gathered well-known experts specialized in lipid science to share the current state of lipid research with emphasis on aspects covering: (1) lipid profiling and characterization, (2) lipid preparation and modification, (3) lipid improvement and regulation, and (4) lipid nutrition and health. The symposium was conducted by a combination of on-site and network meeting. More than 250 distinguished delegates from academia and industry participated in the on-site multidisciplinary meeting, and thousands of scholars attended the virtual event. This paper is as a record of the symposium proceedings and a brief summary of the advances and trends in 4 aspects of lipid science and health.     

面向养殖水体分布差异的COD光谱法检测研究

面向养殖水体，传统光谱法对化学需氧量（Chemical Oxygen Demand，COD）检测模型构建的基础：源域（现有样本库）与目标域（检测地水体）间光谱数据独立同分布。但是当源域与目标域分布间存在差异时，由源域得到的低误差模型常在目标域上表现下滑。针对该问题，提出面向UV Vis光谱的域对抗训练网络（DAUVwpNet），将分布不同的源域和目标域数据映射至相同分布的特征空间中，使其在该空间的分布距离尽可能接近，从而在特征空间中对源域训练的目标函数也可以迁移至目标域上，以降低模型在目标域的误差。试验表明：面向同一批测试数据，DAUVwpNet的预测误差为0.78，要低于传统模型的预测误差（0.85）；DAUVwpNet预测值与实测值间相关系数为0.95，要高于传统模型的相关系数（0.89）。表明了该网络能够较好对齐两域特征空间数据分布，降低因分布差异带来的COD检测误差。     

论科技情报的信息媒介意义

科技情报作为一种重要的信息媒介。作者着重地阐述了其具备的宏观俯瞰,微观入里的导引功能。就其科技情报意义与林业科研及生产领域上的信息交流而言提出了自己的见解。     

浅论网络信息污染及其防治对策

简要阐述了网络信息污染的具体表现形式及其带来的危害作用，提出了防治信息污染的对策。     

电子政务环境下政府信息资源共享模式探索

电子政务环境下政府信息资源共享是多种社会动力共同作用的结果.构建信息公开发布、增值开发、公共数据中心和政务信息交换平台四种政府信息资源共享模式,破除阻碍我国电子政务环境下政府信息资源共享的各种因素,是贯彻落实党的十七大提出的构建和谐社会、以人为本,使全社会成员享受改革开放成果的执政理念的必然要求.     

Essential Factors and Sustainable Development of Green Agriculture

This paper discussed the definition and essential factors of green agriculture, including green ecological environment, green material energy input, application and the popularization of green agricultural technology, the green behavior of worker, green policy regulations guarantee, fund support, supply and the production of green agriculture products, as well as the concept of green agriculture, structural mechanism and function. And finally existing problems in present green agriculture and five suggestions of green agricultural sustainable develonment were proposed.     

国外绿色农业科技信息资源建设与启示

分别从绿色农业科技信息网站、数据库、多媒体服务平台、科技咨询、研究机构和专业协会合作组织等几个方面深入研究了国外绿色农业科技信息资源建设情况及成功经验,提出了对北京市相关工作的对策建议。