棚菌灵烟剂的研究

筛选出适合配制烟剂的高效药剂,用低成本的供热剂,采用简便、安全的干制法配成复方棚菌灵烟剂,可防治温室、塑料大棚黄瓜、番茄的多种病害,具有高效、经济、低毒、对蔬菜污染小、便于推广应用等特点．     

Electrocorticogram disturbances detected in rats exposed from early stages of life to residual doses of lindane

Functional brain alterations induced by lindane were examined in Rat chronically exposed to low doses of lindane (1 and 2 μg L⁻¹ in drinking water) from conception. Histological and electrophysiological investigations were conducted at 14 weeks of age. Lindane did not induce histological changes. It did not significantly modify the sleep-wakefulness cycle and EEG did not show major alterations. The spectral EEG analysis, by recording cortical variations in both energy spectrum and energy levels of different frequency bands, showed an increase in the 11-15 Hz activity in both groups exposed to lindane. This activity was characterised by spindles well-depicted during slow wave sleep or associated with fast activity during wakefulness and theta activity in paradoxical sleep. These data suggest that chronic exposure to lindane doses as low as 1 μg L⁻¹ in drinking water could lead to central electrophysiological effects possibly involving GABA-benzodiazepine mechanisms.     

五种农药对真姬菇菌丝生长影响的初步研究

研究了乙草胺等5种常用农药对真姬菇菌丝生长速率的影响。通过将供试农药按一定浓度梯度加入到PDA培养基中，接种真姬菇茵块，测量茵落的直径，计算出茵丝平均生长速度。并借助统计软件SPSS分析了五种常用农药对真姬菇茵丝生长速度的影响，该结果为进一步研究原材料中的农药残留对真姬菇茵丝生长的影响以及在栽培过程中真姬菇子实体对农药残留的富集或弱化规律打下了良好的基础。     

马铃薯渣酶法水解液制备单细胞蛋白饲料的研究

本文研究了酶法水解马铃薯渣制备膳食纤维后的滤液制备单细胞蛋白的可行性。试验结果表明,单细胞蛋白边糖化边发酵的摇瓶培养的较优工艺条件为:底物浓度为8%(添加8%的麸皮水)、初始pH值为4.5、接种量为15%、葡萄糖淀粉酶加入量为100U/g(原料中淀粉)、青霉素加入量为80U/g(原料)、培养温度为28℃、培养时间为6h、转速为250r/min。在此条件下,干酵母产量最高为19.920g/L,单细胞蛋白中的蛋白质含量达12.27%。     

The organophosphorous insecticide chlorpyrifos affects the neuroepithelial junction, the bioelectric parameters of the skin of the frog Caudiverbera caudiverbera, and the structure of model cell membranes

The current study examines the acute effects of the organophosphorus pesticide chlorpyrifos on a sympathetic synapse of the frog Caudiverbera caudiverbera. Nerve stimulation was followed immediately by a transient increase in the short-circuit current (SCC) and in the potential difference (PD), which consisted of a rapid and then a slow component. Chlorpyrifos concentrations from 5 μM to 1.0 mM caused a dose-dependent block of both components to a 10% of their control values, which was reversed by washout. The pesticide blockade did not affect the skin response to noradrenaline. X-ray diffraction and fluorescence spectroscopy studies on membrane models showed marked phospholipid perturbation, which favors changes in ion channel conformation and interferes with receptor proteins, thus altering noradrenergic transmission and Cl⁻ secretion in the mucous glands. The foregoing results may be interpreted as a reversible inhibition of the neuroepithelial synapse to nerve stimulation, possibly due to non-specific lip μd-protein perturbation, interference with synaptic transmission, and transient Cl⁻ channel inactivation.     

我国农药残留快速检测技术的研究与应用现状

本文简述了目前农药残留快速检测技术的研究概况，分析了农药残留快速检测技术在我国的实际应用情况。     

生物传感器在农药残留分析中的应用

本文简要介绍了几类生物传感器（酶传感器、微生物传感器、免疫传感器及压电传感器）在农药残留分析中的应用进展，并探讨了其发展趋势。     

免疫亲合色谱及在农药残留分析中的应用

免疫亲合色谱可用于复杂样本中微量目标分析物的选择性分离富集。综述了免疫亲合色谱的基本原理、方法的建立过程(包括抗体的制备、固相基质的筛选、抗体与基质的偶联、免疫亲合色谱条件的优化)、免疫亲合色谱在农药残留分析中的应用现状及发展趋势。     

耕作方式和秸秆覆盖对旱地麦豆轮作下小麦籽粒产量、蛋白质含量和土壤硝态氮残留的影响

为明确耕作方式和秸秆覆盖对旱地麦豆轮作下小麦籽粒产量、蛋白质含量和土壤硝态氮残留的影响,2014年10月-2016年6月,利用设置在豫西典型旱作区的麦豆轮作栽培模式长期定位试验,选取传统翻耕、翻耕覆盖、旋耕和旋耕覆盖4个处理,比较了小麦氮素吸收利用、籽粒产量、蛋白质含量以及土壤硝态氮残留量。结果表明,与翻耕相比,旋耕不影响小麦产量,但花后氮素积累量、籽粒蛋白质含量和蛋白质产量分别降低60.0%、8.6%和13.0%,而成熟期0~200 cm土层硝态氮残留量显著提高28.6%。同一耕作方式下,秸秆覆盖较无覆盖不仅显著提高了穗数、穗粒数、千粒重和收获指数,还提高了拔节前和开花后的氮素积累量,促进了营养器官氮素向籽粒中转运,从而使翻耕覆盖的籽粒产量、氮素吸收效率、籽粒蛋白质含量和蛋白质产量较翻耕分别提高11.5%、13.5%、7.4%和21.3%,旋耕覆盖较旋耕也分别提高23.0%、39.5%、12.8%和38.5%。在试验进行7年后的小麦成熟期,翻耕覆盖0~200 cm土层硝态氮残留量较翻耕降低31.3%,旋耕覆盖较旋耕也降低51.4%。因此,秸秆覆盖不仅可提高旱地麦豆轮作下小麦产量、蛋白质含量和氮素吸收效率,还能降低土壤硝态氮的残留量,是兼顾旱地小麦高产优质和环境友好生产的有效途径,尤其以旋耕覆盖效果突出。     

利用苹果皮渣制备膳食纤维的工艺研究

以苹果皮渣为原料,进行了酸水解法提取苹果皮渣中的水溶性膳食纤维,酶法和化学法提取水不溶性膳食纤维试验。结果表明,提取水溶性膳食纤维的适宜条件为:水解温度80℃,pH 1.5,水解时间150 min,加水比为12∶1,水溶性膳食纤维的得率为13.54%,成品呈浅黄色。酶法提取水不溶性膳食纤维的最佳工艺条件为:α-淀粉酶的添加量是0.4%,酶解温度为70℃,酶解时间为40 min,木瓜蛋白酶的添加量为0.2%,酶解温度为45℃,酶解时间为40 min,水不溶性膳食纤维的产率高达39.01%,膨胀力为27 mL/g,持水力为13.14 g/g。化学法制得的水不溶性膳食纤维的产率仅为23.30%,膨胀力为18 mL/g,持水力为2.6 g/g。