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1.
Jian-zhai WU Jing ZHANG Zhang-ming GE Li-wei XING Shu-qing HAN Chen SHEN Fan-tao KONG 《农业科学学报》2021,20(1):289-299
Climate change severely impacts agricultural production, which jeopardizes food security. China is the second largest maize producer in the world and also the largest consumer of maize. Analyzing the impact of climate change on maize yields can provide effective guidance to national and international economics and politics. Panel models are unable to determine the group-wise heteroscedasticity, cross-sectional correlation and autocorrelation of datasets, therefore we adopted the feasible generalized least square(FGLS) model to evaluate the impact of climate change on maize yields in China from 1979–2016 and got the following results:(1) During the 1979–2016 period, increases in temperature negatively impacted the maize yield of China. For every 1°C increase in temperature, the maize yield was reduced by 5.19 kg 667 m–2(1.7%). Precipitation increased only marginally during this time, and therefore its impact on the maize yield was negligible. For every 1 mm increase in precipitation, the maize yield increased by an insignificant amount of 0.043 kg 667 m–2(0.014%).(2) The impacts of climate change on maize yield differ spatially, with more significant impacts experienced in southern China. In this region, a 1°C increase in temperature resulted in a 7.49 kg 667 m–2 decrease in the maize yield, while the impact of temperature on the maize yield in northern China was insignificant. For every 1 mm increase in precipitation, the maize yield increased by 0.013 kg 667 m–2 in southern China and 0.066 kg 667 m–2 in northern China.(3) The resilience of the maize crop to climate change is strong. The marginal effect of temperature in both southern and northern China during the 1990–2016 period was smaller than that for the 1979–2016 period. 相似文献
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饲料中黄曲霉毒素(AFB1)容易超标,检出率达80%~100%,毒性大,具强致癌性,可抑制生猪免疫机能,降低动物生产性能,引起动物继发感染,还会在动物产品中残留而威胁人类健康,给生猪养殖带来经济损失,降低猪肉食品安全性。本文通过使用先进固体发酵系统设备和益生菌发酵技术,采用单因素试验和响应面中试优化,获得发酵降解猪饲料AFB1的最佳工艺参数为硒浓度0.3 mg/kg,发酵时间12 h,量子波强度30 Hz,益生菌菌种组合CGMCC NO.17328混合CGMCC NO.15611。该工艺将猪饲料AFB1量从63.41μg/kg降解到2.98μg/kg,降解率达到95.30%,AFB1含量达到国家饲料安全标准。生产工艺适合养猪场低成本快速生产AFB1达标猪饲料。 相似文献
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花青素是由类黄酮合成途径产生的次生代谢产物,含量高时会使茶树新梢呈现红色或紫色。同时,花青素相比儿茶素等具有更明显的抗氧化、预防肿瘤等药理保健作用。文章就茶树花青素合成途径、转录及转录后调控等方面进行综述,以期更好地为高花青素茶树的育种研究提供理论依据。 相似文献
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以内蒙古鄂托克旗为例,基于GMS中的MODFLOW模块构建了地下水流数值模拟模型,分析了模型结构(含水层厚度、参数分区)与模型参数不确定性因素对模拟结果的影响.研究结果表明:含水层不确定情景(含水层下边界概化为隔水底板平均值870 m)与实际情况水头差值绝对值的累计和最大为701 m,对模拟结果起了主控作用;当含水层下边界概化为910,940 m时,累计和分别增加为1 013,1 593 m;与仅考虑单个不确定性因素相比,同时考虑模型参数与含水层不确定情景累计和最大为738 m,同时考虑参数分区与含水层不确定情景累计和最大为791 m.因此,在构建地下水流数值模拟模型时,应优先考虑含水层空间结构概化的合理程度,同时考虑多个不确定性因素对模拟结果的综合影响,使地下水数值模拟模型能更精确地反映真实的地下水流状况. 相似文献
6.
Exogenous application of allelopathic water extracts helps improving tolerance against terminal heat and drought stresses in bread wheat (Triticum aestivum L. Em. Thell.)
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M. Farooq F. Nadeem M. Y. Arfat M. Nabeel S. Musadaq S. A. Cheema A. Nawaz 《Journal of Agronomy and Crop Science》2018,204(3):298-312
The allelopathic water extracts (AWEs) may help improve the tolerance of crop plants against abiotic stresses owing to the presence of the secondary metabolites (i.e., allelochemicals). We conducted four independent experiments to evaluate the influence of exogenous application of AWEs (applied through seed priming or foliage spray) in improving the terminal heat and drought tolerance in bread wheat. In all the experiments, two wheat cultivars, viz. Mairaj‐2008 (drought and heat tolerant) and Faisalabad‐2008 (drought and heat sensitive), were raised in pots. Both wheat cultivars were raised under ambient conditions in the wire house till leaf boot stage (booting) by maintaining the pots at 75% water‐holding capacity (WHC). Then, managed drought and heat stresses were imposed by maintaining the pots at 35% WHC, or shifting the pots inside the glass canopies (at 75% WHC), at booting, anthesis and the grain filling stages. Drought stress reduced the grain yield of wheat by 39%–49%. Foliar application of AWEs improved the grain yield of wheat by 26%–31%, while seed priming with AWEs improved the grain yield by 18%–26%, respectively, than drought stress. Terminal heat stress reduced the grain yield of wheat by 38%. Seed priming with AWEs improved the grain yield by 21%–27%; while foliar application of AWEs improved the grain yield by 25%–29% than the heat stress treatment. In conclusion, the exogenous application of AWEs improved the stay green, accumulation of proline, soluble phenolics and glycine betaine, which helped to stabilize the biological membranes and improved the tolerance against terminal drought and heat stresses. 相似文献
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Street trees provide shade and increase human thermal comfort during hot summer. In this study, we investigated the spatial distribution of shade provision of street trees in Boston, Massachusetts. The sky view factor (SVF), which influences the solar radiation to the ground and affects human thermal comfort, was used to indicate the contribution of street trees on shade provision. Google Street View (GSV) panoramas were used to calculate the photographic method based SVF (SVFP), with the consideration of all kinds of obstructions within street canyons. A building height model was used to calculate the simulation based SVF (SVFs), with consideration of obstruction of building blocks only. Considering the fact that street trees and building blocks are the two major obstructions of radiation within street canyons, therefore, the difference between the two SVF estimation results can be considered as the shade provision of street trees. The results show that street trees help to decrease the SVF by 24.61% in Boston, Massachusetts. The shading level varies spatially in the study area. Generally, the southwestern area has much higher shading level than the north and the east. We further explored the shading variation among different socioeconomic groups in the study area. Result shows that Hispanics tend to live in neighborhoods with lower shading level. This study can help to provide a reference for future urban greening projects for global climate change adaption. 相似文献
10.
为了解东北地区大豆品种间大豆脂肪氧化酶(LOX)活性差异规律,整理适于东北地区种植的大豆种质资源307份(6份半野生品种,17份地方品种及4份国外品种,其余为栽培品种),统一种植,秋季收获后,测定各品种成熟籽粒脂肪氧化酶总活性。分析品种间脂肪氧化酶总活性分布规律、大豆脂肪氧化酶总活性与β-胡萝卜素漂白性之间关系。结果表明,307份大豆品种间脂肪氧化酶总活性差异极显著,平均值为21.68 U·mL~(-1),最小值为2.51 U·mL~(-1),最大值为42.38 U·mL~(-1)。根据脂肪氧化酶总活性差异,通过聚类分析将307份大豆品种分为3类。低活性品种占总量43.65%,脂肪氧化酶总活性平均值为15.25 U·mL~(-1);中等活性品种占总量43.97%,脂肪氧化酶活性平均值为24.64 U·mL~(-1);高活性品种占总量12.38%,脂肪氧化酶总活性平均值为33.87 U·mL~(-1)。脂肪氧化酶总活性与油分含量呈正相关,与蛋白含量呈负相关,与漂白性呈正相关。 相似文献