Fate of C- and N-labelled rhizodeposition of Lolium perenne as function of the distance to the root surface

A greenhouse rhizobox experiment was carried out to quantify the incorporation of ¹³C- and ¹⁵N-labelled rhizodeposits into different soil pools, especially into the rhizosphere microbial biomass, with increasing distances to the root surface of Lolium perenne. Five layers were analysed over 0-4.2 mm distance to an artificial root surface. C and N derived from rhizodeposition were 4.2% of total C and 2.8% of total N in soil at 0-1.0 mm distance and decreased rapidly with increasing distance. Microbial biomass C and N increased significantly towards the roots. At 0-1.0 mm distance microbial biomass C and N accounted for 66% and 29% of C and N derived from rhizodeposition, respectively. These percentages declined with increasing distance to the roots, but were still traceable up to 4.2 mm distance. Only small amounts of root released C and N were found in the 0.05 M K₂SO₄-extractable fraction. Extractable C and N derived from rhizodeposition varied around means of 4% of total C and N derived from rhizodeposition and increased only marginally with increasing distance to the roots. C derived from rhizodeposition in the non-extractable soil organic matter increased from 65 to 89% of total C derived from rhizodeposition at 0-3.4 mm distance. Conversely, microbial biomass C derived from rhizodeposition decreased from 33 to 4%. N derived from rhizodeposition in the non-extractable soil organic matter increased from 61 to 79% of total N derived from rhizodeposition at 0-2.6 mm distance, followed by a decline to roughly 55% in the two outer layers. Microbial biomass N decreased from 37 to 16% at 0-2.6 mm distance, followed by an increase to roughly 41% in the two outer layers. The C/N ratio of total C and N derived from rhizodeposition as well as that of extractable C and N derived from rhizodeposition increased with increasing distance to the roots to values above 30. In contrast, the C/N ratio of incorporated rhizodeposition C and N into the microbial biomass decreased to values less than 5 at 2.6-4.2 mm distance. The data indicate differential microbial response to C and N derived from rhizodeposition at a high spatial resolution from the root surface. The turnover of C and N derived from rhizodeposition in the rhizosphere as a function of the distance to the root surface is discussed.     

Does accelerated soil organic matter decomposition in the presence of plants increase plant N availability?

Plant roots can increase microbial activity and soil organic matter (SOM) decomposition via rhizosphere priming effects. It is virtually unknown how differences in the priming effect among plant species and soil type affect N mineralization and plant uptake. In a greenhouse experiment, we tested whether priming effects caused by Fremont cottonwood (Populus fremontii) and Ponderosa pine (Pinus ponderosa) grown in three different soil types increased plant available N. We measured primed C as the difference in soil-derived CO₂-C fluxes between planted and non-planted treatments. We calculated “excess plant available N” as the difference in plant available N (estimated from changes in soil inorganic N and plant N pools at the start and end of the experiment) between planted and non-planted treatments. Gross N mineralization at day 105 was significantly greater in the presence of plants across all treatments, while microbial N measured at the same time was not affected by plant presence. Gross N mineralization was significantly positively correlated to the rate of priming. Species effects on plant available N were not consistent among soil types. Plant available N in one soil type increased in the P. fremontii treatment but not in the P. ponderosa treatment, whereas in the other two soils, the effects of the two plant species were reversed. There was no relationship between the cumulative amount of primed C and excess plant available N during the first 107 days of the experiment when inorganic N was still abundant in all planted soils. However, during the second half of the experiment (days 108-398) when soil inorganic N in the planted treatments was depleted by plant N uptake, the cumulative amount of primed C was significantly positively correlated to excess plant available N. Primed C explained 78% of the variability in plant available N for five of the six plant-soil combinations. Excess plant available N could not be predicted from cumulative amount of primed C in one species-soil type combination. Possibly, greater microbial N immobilization due to large inputs of rhizodeposits with low N concentration may have reduced plant available N or we may have underestimated plant available N in this treatment because of N loss through root exudation and death. We conclude that soil N availability cannot be determined by soil properties alone, but that is strongly influenced by root-soil interactions.     

玉米品种对根际微生物利用光合碳的影响

通过温室盆栽试验,以玉米品种郑单958(ZD)和陕单8806(SD)为对象,采用磷脂脂肪酸(PLFA)联合~(13)CO_2标记技术对不同品种玉米光合同化碳在玉米—根际土壤系统的分配特征以及利用新光合同化碳的微生物群落进行了定量研究。结果表明:ZD的生物量及其植株和根际土壤的~(13)C含量均显著高于相应的SD处理,说明玉米品种能够显著影响光合同化碳的分配。根际土壤中部分PLFA-C百分比和PLFA-~(13)C百分比在两品种间显著不同,且ZD种植土壤中表征细菌(包括革兰氏阳性菌(G~+)和革兰氏阴性菌(G~-))和真菌的PLFA-C及PLFA-~(13)C含量均显著高于种植SD土壤。ZD土壤中表征G~+、G~-、真菌和放线菌的PLFA-~(13)C含量分别占总PLFA-~(13)C的2.4%、33%、35%和0.3%,而上述参数在SD土壤中的值分别为5.9%、55%、11%和1.1%。ZD处理较SD处理提高了真菌/细菌比值,降低了环丙脂肪酸/前体比值。本研究表明根际微生物对光合同化碳的利用受玉米品种的显著影响,G~-和真菌是利用光合同化碳的主要群落。     

Rhizodeposition of C and N in peas and oats after C-N double labelling under field conditions

Compounds released by plant roots during growth can make up a high proportion of below-ground plant (BGP) carbon and nitrogen, and therefore influence soil organic matter turnover and plant nutrient availability by stimulating the soil microorganisms. The present study was conducted to examine the amount and fate of C (CdfR) and N rhizodeposits (NdfR), in this study defined as root-derived C or N present in the soil after removal of roots and root fragments, released during reproductive growth. BGP biomass of peas (Pisum sativum L.) and oats (Avena sativa L.) was successfully labelled in situ with a ¹³C-glucose-¹⁵N-urea mixture under field conditions using a stem feeding method. Pea plants were labelled at the beginning of flowering and harvested 36 and 52 days after labelling at pod filling (P_P) and maturity (P_M), respectively. Oat plants were labelled at grain filling and harvested 42 days after labelling at maturity (O_M). CdfR was 24.2% (P_P), 29.6% (P_M) and 30.8% (O_M) of total recovered plant C. NdfR was 32.1% (P_P), 36.4% (P_M) and 30.0% (O_M) of total plant N. Due to higher N assimilation, amounts of NdfR were four times higher in peas in comparison with oats. The results for NdfR in peas were higher than results from other studies. The C-to-N ratio of rhizodeposits was lower under peas (17.3) than under oats (41.9) at maturity. At maturity, microbial CdfR at 0-30 cm soil depth was 37% of the microbial biomass C in peas and 59% in oats. Microbial NdfR was 15% of microbial N in peas and 5% in oats. Furthermore, inorganic NdfR was 34% in peas and 9% in oats at 0-30 cm at maturity. These results show that rhizodeposits of peas provide a more easily available substrate to soil microorganisms, which are incorporated to a greater extent and turned over faster in comparison with oats. Beside the higher amounts of N released from pea roots, this process contributes to the higher N-availability for subsequent crops.     

Carbon fluxes from plants to soil and dynamics of microbial immobilization under plastic film mulching and fertilizer application using 13C pulse-labeling

Plastic film mulching and fertilizer application have improved soil fertility and sustainable agricultural development in China. However, there is limited information on carbon (C) fluxes from plants to soil, and dynamics of microbial immobilization where these practices have been employed. The objectives of this study were to quantify the photosynthesized C transported from maize to soil, and to assess the effect of mulching (with or without plastic film mulching) and fertilizer (no fertilizer control, medium-level organic manure, and high-level organic manure) application on the dynamics of microbial C sequestration. We used in-situ ¹³C pulse-labeling of maize planted at an experimental site in Liaoning Province, China. We found, on average, from 12% to 15% of net fixed ¹³C was translocated belowground up to 15 days after labeling. More than 60% of ¹³C retained in soil was incorporated into microbial biomass C on the 1st day, but only less than 27% on the 15th day after labeling. Treatments that combined organic manure application with mulching showed the greatest proportion of photosynthesized ¹³C incorporated belowground and the largest amount of microbial biomass C derived from rhizodeposits. These results demonstrate that organic manure application coupled with plastic film mulching facilitates photosynthesized C sequestration belowground and enhances soil microbial activity during the maize seedling stage.     

Release of C and N from roots of peas and oats and their availability to soil microorganisms

Nutrient mobilisation in the rhizosphere is driven by soil microorganisms and controlled by the release of available C compounds from roots. It is not known how the quality of release influences this process in situ. Therefore, the present study was conducted to investigate the amount and turnover of rhizodeposition, in this study defined as root-derived C or N present in the soil after removal of roots and root fragments, released at different growth stages of peas (Pisum sativum L.) and oats (Avena sativa L.). Plants were grown in soil columns placed in a raised bed under outdoor conditions and simultaneously pulse labelled in situ with a ¹³C-glucose-¹⁵N-urea solution using a stem feeding method. After harvest, ¹³C and ¹⁵N was recovered in plant parts and soil pools, including the microbial biomass. Net rhizodeposition of C and N as a percentage of total plant C and N was higher in peas than in oats. Moreover, the C-to-N ratio of the rhizodeposits was lower in peas, and a higher proportion of the microbial biomass and inorganic N was derived from rhizodeposition. These results suggest a positive plant-soil feedback shaping nutrient mobilisation. This process is driven by the C and N supply of roots, which has a higher availability in peas than in oats.     

Carbon dynamics of rhizodeposits, root- and shoot-residues in a rice soil

A laboratory incubation experiment was conducted to investigate the fates of plant-derived C during the simulated fallow period in a rice soil. The ¹³C labelled soil and plant materials were used to follow the residue decomposition and its effect on soil organic C (SOC) dynamics under the conditions of either incorporation into soil or intact root systems. The soils were incubated at 15 °C for 240 d and destructive sampling was conducted at 60, 150 and 240 d. To observe the temperature effect, one batch of incubation was shifted from 15 to 25 °C during the last 45 d (between 195 and 240 d). The results showed that the decomposition of the incorporated residues could be divided into two phases: an initial rapid phase followed by a slower phase of decomposition. The decomposition of straw residues was faster than root residues: with 73% of the straw residue being decomposed, compared with 56% of the root residue over 240-d incubation at 15 °C. The water-soluble organic C and microbial biomass C significantly increased after residue incorporation. The total SOC contents, however, slightly decreased, although significant amounts of straw C (14.2%) and root C (8.7%) were found in SOC at the end of incubation, suggesting that the degradation of native SOC occurred concomitantly. Similar to decomposition of the incorporated residues, the organic substances derived from rhizodeposition of the previous season were mineralized rapidly at first and then slowly. The decomposition of the intact root system, however, was extremely slow. This result suggested that the intact root system conserved more organic C in soils compared with the incorporation of fresh residues. Increase of temperature from 15 to 25 °C during the last 45-days of incubation significantly promoted the residue decomposition.