A mycorrhizal pathogen (Glomus macrocarpum Tul. & Tul.) of tobacco: effects of long- and short-term cropping on the mycorrhizal fungal community and stunt disease

A crop rotation experiment was conducted on two adjacent tracts of land differing in long-term croppin history (30 year in tall fescue pasture or 3 year in sorghum-sudangrass hybrid (SSGH).. Short-term crops were 2 years in tobacco or low-endophyte (Acremonium coenophialum Morgan-Jones & Gams) tall fescue. Tobacco was grown on all plots in Year 3, and data relating mycorrhizal stunt disease of tobacco and populations of the stunt pathogen, Glomus macrocarpum Tul. & Tul., and of other members of the mycorrhizal fungal community, were taken. Disease incidence was highest with SSGH-tobacco and lowest with fescue-fescue, the other two combinations being intermediate. Mycorrhizal colonization was related to disease occurence. At the beginning of the season, populations of G. macrocarpum were equally high in land with a long-term history of SSGH, regardless of its short-term history; but at the end of the season, populations of G. macrocarpum among the four treatments were proportional to the incidence of disease. Populations of four mycorrhizal fungal species which were high in land with a short-term history of fescue were depressed by production of tobacco. Monocropping of tobacco appeared to narrow the diversity of the mycorrhizal fungal community and increased the proportion which is pathogenic, the overall result being lower productivity of soil for tobacco. Crop rotation of tobacco with fescue decreased the proportion of the mycorrhizal fungal community which is pathogenic and maintained productivity of soil for tobacco.     

Crop residue and Collembola interact to determine the growth of mycorrhizal pea plants

The effects of collembolan grazing on arbuscular mycorrhizal (AM) fungi and plant growth were studied in a controlled experiment utilizing a mix of AM fungi and the dominant collembolan species (Isotoma sp.) indigenous to the experimental soil. Collembolan (+/– Col) effects were examined in the presence and absence of crop residue (+/– Litter) incorporated into the experimental soil. Significant interactions between collembolans and crop residue occurred for mycorrhizal colonization of roots and plant growth. In the absence of crop residue, collembolans reduced root length colonized by AM fungi, total plant dry mass and seed pod yield. However, in the presence of crop residue, collembolans had no effect on root colonization by AM fungi, and increased total plant mass and pod yield. Crop residue increased root colonization by AM fungi, numbers of bacteria and saprophytic fungi (colony forming units), small- (<5 m) and large- (>5 m) diameter hyphal lengths in soil, and the final population of collembolans in soil. Collembolans reduced both small- and large-diameter hyphae in soil and the number of saprophytic fungi (colony forming units, p =0.052). Feeding preference experiments conducted in vitro showed that Isotoma sp. preferred to graze on mycorrhizal roots over nonmycorrhizal roots when given no other food choice. However, when crop residue was added as a food choice, Isotoma sp. showed a clear feeding preference for crop residue. We conclude that collembolan grazing on mycorrhizae can be detrimental to plant growth when other fungal food sources are limited, but grazing on mycorrhizal fungi does not occur when ample organic matter and associated saprophytic fungi are present in soils.     

Limitations to using benomyl in evaluating mycorrhizal functioning

Arbuscular mycorrhizal (AM) grasses compete for nutrients with ectomycorrhizal (EM) pine in the southeastern United States. Our objective was to determine if benomyl could be used to selectively inhibit the function of AM and thereby reduce grass competition in the field. The effects of Benlate (active ingredient: benomyl) in the greenhouse and field were evaluated. No effect was observed on pine inoculated with Pisolithus tinctorius in the greenhouse. Colonized root length of benomyl-treated Zea mays L. plants inoculated with Glomus sp. in the greenhouse remained static over time and the response was not dose dependent at concentrations of 0, 20, 60 and 150kg benomyl ha^–1 equivalent. In contrast, colonization of nontreated plants increased over time. In the field, a minimal reduction of grass colonization was observed following four applications of benomyl ranging from 5 to 20kgha^–1. We conclude that benomyl can successfully inhibit development of AM fungi under controlled conditions in the greenhouse with no inhibitory effects on the EM fungus P. tinctorius; however, in the field several factors may interfere with the effect of benomyl on AM fungi. These factors include: (a) the presence of ground cover which obstructs penetration of the fungicide to the soil, (b) timing of application in relation to mycorrhizal development, and (c) the application method of benomyl, a soil drench being preferable to a foliar spray. Received: 30 September 1996